MOWI

MOWI Farm Raised Norwegian Atlantic Salmon Burgers, 1.25 lbs.

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Highlights

  • Farm raised and sustainably sourced
  • Norewegian Atlantic salmon burgers with a crunchy panko breadcrumb coating
  • 4 patties per package
  • 20g protein per serving
  • A healthier addition to any menu that is perfect for sharing, snacking, lunch or dinner
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mowi farm raised norwegian atlantic salmon burgers, 1.25 lbs. Clear plastic tray with four round salmon burger patties showing a panko breadcrumb coating, left-side label with MOWI branding and cooked serving image; 4 patties per package and 20g protein per serving, often used for quick lunches, sharing or party sliders and suitable for baking, air-frying or pan-frying.
MOWI Farm Raised Norwegian Atlantic Salmon Burgers, 1.25 lbs.
Hero image 0 of MOWI Farm Raised Norwegian Atlantic Salmon Burgers, 1.25 lbs., 0 of 8

About this item

Product details

The MOWI Farm Raised Norwegian Atlantic Salmon Burgers, priced per pound is a delicious alternative to traditional beef and chicken options, perfect for slow food burger chains. Its natural panko coating delivers a satisfying crunch, complementing the tender, flavorful salmon inside. Packed with omega-3 fatty acids and 20g of protein per serving, it’s a healthier, more sustainable choice for diners seeking variety without compromising on taste. This burger caters to diverse dietary preferences while aligning with the growing demand for nutritious, environmentally friendly options. Its vibrant flavor and unique texture offer a premium experience, making it an exciting addition to any menu. Finally, a guilt-free burger that’s as tasty as it is wholesome!

Cooking Instructions

Bake: Preheat oven to 400°F. Place burgers on a baking tray and cook for about 15-18 minutes, flipping burgers once.

Air Fry: Preheat air fryer to 400°F. Place burgers on basket and cook for about 12-15 minutes, flipping burgers once.

Pan Fry: Oil a non-stick skillet and cook over medium-high heat for 8-12 minutes on each side.

Not for raw consumption. Cook to an internal temperature of 145°F. Appliances may vary. Adjust cooking times as necessary.

Recipe/Meal - Fjord Salmon Burger with Lemon Dill & Cilantro Mayo

Ingredients

  • 4 MOWI Fjord Salmon Burgers
  • 4 burger buns
  • 4 large and thick tomato slices
  • Spring mixed greens
  • 1 cup mayonnaise
  • 2 tblsp fresh lemon juice
  • 1 tblsp lemon zest
  • 2 tblsp fresh dill, chopped
  • 2 tblsp fresh cilantro, chopped
  • Salt and pepper to taste

Instructions

Fjord Salmon Burgers: Follow Cooking Instructions above.

Lemon Dill & Cilantro Mayo: Mix well all lemon dill and cilantro mayo ingredients until thoroughly combined. Season with salt and pepper to taste. Add spring mix to the buns. Place the burger patties and tomatoes. Add more spring mix. Top with lemon dill & cilantro mayo.

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Specifications

  • Keep Refrigerated or Frozen
  • Quantity: 4 ct.

Net Weight: 1.25 lbs.

Ingredients: Atlantic Salmon (Salmo Salar) (64%), Color Added Through Feed, Breadcrumb (Wheat Flour, Dextrose, Potato Starch, Rapeseed Oil, Salt, Yeast), Rapeseed Oil, Wheat Flour, Modified Wheat Starch, Salt, Sodium Citrate, Wheat Gluten, Citric Acid Preservative, Xanthan Gum.

Contains: Salmon (Fish), Wheat.

Safe Handling: This product was prepared from inspected and passed seafood. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw seafood separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw seafood. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.

Member ratings & reviews

3.9 out of 5 stars
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70 ratings21 reviews
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  1. 5 stars56% (39)
  2. 4 stars13% (9)
  3. 3 stars13% (9)
  4. 2 stars4% (3)
  5. 1 star14% (10)
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Showing 1-3 of 21 reviews

Jun 18, 2026
Reviewer name: Tess
5 out of 5 stars
5 out of 5 stars review

Verified Purchase

Best Salmon Burgers EVER

These are the absolute best salmon burgers I've ever eaten! They have a perfect texture and the breading doesn't takeaway from the flavor. I did not even eat it on a bun, just on a plate with the normal burger "fixins" My husband who is a meat only burger person even liked them and will definitely eat again. Please keep these in stock!

Helpful?3OHQ6Y34S64216938951638
Jun 13, 2026
Reviewer name: GoldenLioness
5 out of 5 stars
5 out of 5 stars review

Exquisite Piece of Fish in Each MOWI Burger! YUM!!

MOWI is always exceptional! Same here. This IS a very nice piece of fish lightly breaded and seasoned. Cook as recommended with extra virgin olive oil - I like mine a bit more done so flipped a few times on a bit of higher heat at the end. [I will never understand the spoiled complainers] Thank you MOWI!

Helpful?3OHQ6Y34S64216938951638
Oct 14, 2025
Reviewer name: Donna G
5 out of 5 stars
5 out of 5 stars review

Verified Purchase

Great Salmon Burgers

These are large patties and good. Froze mine, then would set the oven to 400F and bake 30 minutes, flipping after 15 minutes. They taste good and you can half the Salmon burger for lighter meal with a small salad or other side dish.

Helpful?3OHQ6Y34S64216938951638