Member's Mark Prime Rib Ground Beef Patties, priced per pound

Juicy and Flavorful Prime Rib Ground Beef Patties

Transform your burger nights with Member's Mark Prime Rib Ground Beef Patties, priced per pound. These patties are crafted with prime rib beef, delivering an incredibly juicy texture and spectacular flavor. With 21g of protein per serving, they are perfect for satisfying your cravings while impressing your guests at backyard barbecues.

Convenient and Versatile for Any Occasion

Pre-formed for your convenience, these high-quality ground beef patties make hosting a crowd effortless. Simply place them on the grill or stovetop, cook to your preferred temperature, and serve with your favorite burger builds. Pair them with brioche buns, butter lettuce, juicy tomatoes, cheeses, and condiments like ketchup and mustard for a classic burger experience. Feeling creative? Try a Hawaiian-style loco moco by serving a cooked patty on rice, topped with a fried egg, brown gravy, and scallions! The possibilities are endless with the Member's Mark Prime Rib Ground Beef Patties.

Cooking Instructions

1. Preheat your grill or skillet on medium-high heat.

2. Take pre-formed ground beef patties, season with salt and pepper, and mix well.

3. Cook the patties on the preheated grill or skillet for about 3-4 minutes on each side or until your desired level of doneness.

4. Serve the cooked patties in buns. Enjoy your Prime Rib Ground Beef Patties!

Recommended Wine Pairing

For our Member's Mark Prime Rib Ground Beef Patties, priced per pound, we recommend pairing it with a rich red wine such as the Conundrum Red Blend. This California red wine pairs well with prime rib sliders because the tannins in the red wine help to cut through the richness of the meat, while the acidity in the wine helps to balance the dish's flavors. Additionally, the fruity notes in the wine complement the savory flavors of the beef, enhancing the overall taste experience. The full-bodied nature of a red wine is also able to hold up to the hearty flavors of the prime rib, making it a great pairing choice. For more information on Conundrum Red Blend, click here.