Name: Member's Mark Hatch Chile Seasoning (8.75 oz.)
Brand: Member's Mark
SKU: 13594169294
Availability: OutOfStock
Rating: 4.6 (98 reviews)

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Member's Mark Hatch Chile Seasoning (8.75 oz.)

<p>Member's Mark™ Hatch Chile seasoning adds a delicious and distinctive flavor to recipes that your whole family will enjoy! This versatile blend has the perfect balance of heat and sweetness rounded out with a hint of smoke. Use this blend to flavor up everything including poultry, pork, beef, fish and even vegetables. Integrating new flavors into your cooking with Member's Mark seasoning blends is a great way to spark some energy into your tried and true favorites. Try it now while it’s here for a limited time only!</p> <h3>What are Hatch Chiles?</h3> <p>Grown in the Hatch Valley of New Mexico, Hatch chilies have a unique buttery, earthy flavor and a mild to medium level of heat. This blend incorporates that delicious Hatch chile flavor with salt, sugar, garlic, onion, cumin and spices to deliver big bold taste with a mild level of heat.</p> <h3>How Should I Use Hatch Chile Seasoning?</h3> <p>Season your proteins with this delicious blend before cooking or add into your trusted recipes to change things up with a unique and tasty flavor profile. Get creative by adding this blend into favorites like mac and cheese, grilled cheese sandwiches, cheddar biscuits and queso recipes. Try it on chicken, burgers and even seafood recipes with halibut, sole and scallops. Also works well on roasted corn, blended in hummus, and over your favorite style of eggs.</p> <p><a href="https://help.samsclub.com/app/answers/detail/a_id/2790" target="_blank"></a></p>

Brand

<ul>  <li>This seasoning blends delicious Hatch chile flavor with salt, sugar, garlic, onion, cumin and spices to deliver big bold taste with a mild level of heat</li>  <li>Crafted using premium herbs and spices; blended together to create a distinctive yet universally appealing flavor profile</li>  <li>Clear bottle showcases the visually appealing blend</li>  <li>Dual-flip top cap allows product to shake out or pour, depending on amount required for recipe</li> </ul>

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<ul><li>This seasoning blends delicious Hatch chile flavor with salt, sugar, garlic, onion, cumin and spices to deliver big bold taste with a mild level of heat </li><li>Crafted using premium herbs and spices; blended together to create a distinctive yet universally appealing flavor profile</li><li>Clear bottle showcases the visually appealing blend</li><li>Dual-flip top cap allows product to shake out or pour, depending on amount required for recipe</li></ul>

This is a nice balance of salty & chili. We've tried it as a dry rub on wings, in chili, & as turkey taco seasoning. This isn't something that I would normally buy, but I will be purchasing this moving forward. It's pretty mild, spice wise, but dang it makes a killer taco seasoning.

Taco Tuesday

I tried this seasoning on some fried eggs and was pretty pleased. Though, I think it would be best in some dip. It's got a nice kick to it without being overpoweringly hot and it's also got nice smoky tones as well. It's stronger than regular chili peppers but not as spicy as jalapeño.

Spicier than regular Chili seasoning

The members mark hatch chili seasoning is a great addition to many dishes and adds a really nice slightly spicy zest. I have used it on fajitas and also added it to my fried rice dish and both were excellent. I would definitely recommend this as a seasoning to add to your pantry.

Members Mark Hatch Chile Seasoning Adds Zest

Really tasty seasoning to add a nice spicy flare to your dish. I did expect this to have more of a distinct hatched chili flavor like the other hatch chili products but it is still pretty good. In addition to the spicy it still has a slight sweetness and saltiness with it that are very welcomed. We will be using this regularly with our breakfast potatoes. This would also be really good on chicken for tacos.

Good spicy seasoning

A very versatile seasoning with a slightly sweet heat. It isn't at all overpowering, so you get a nice slightly spicy flavor without losing the taste of your food. Great for Gilling! We tried in on grilled chicken breast and it was a hit with the whole family. It does have a good amount of sodium per serving, so that might be a consideration for some with dietary concerns. Would certainly buy again.

Nice flavor with a slightly sweet heat

This seasoning has a good heat and sweet combo. I've used it on chicken and vegetables. I also added it to my alfredo sauce for a pasta dish. It is very tasty and adds a good spice to a dish. I plan on trying it on other things like shrimp and potatoes.

Great seasoning!

We used this seasoning on both chicken and salmon but our favorite is salmon. The Chile lime flavor pairs well with fish. There is a sweet underlying tone that my family likes but I prefer savory with my proteins. I still give this 5 stars because the family likes it.

Pairs well with seafood

Member's Mark hatch green chili seasoning is fairly mild in heat but adds great overall flavor. It leans a great concentration of green chili flavor can make meal more authentic. Along with the chili flavor, you get a great of garlic, onion, and a great smokiness.  I have used it in stews, to season meats and side dishes.  I can hardly wait to try it in my next round of chili.

Member's Mark hatch green chili seasoning!

The Hatch Chile seasoning is pretty good. It has mor of a Hispanic flavor and will be great when making tacos and the like. I used it to season chicken, cooked in an air fryer and sauced over. I really enjoyed it. It has a little spice to it, but it isn't overbearing.

Hatch Chile seasoning

I have never used hatch chile prior to trying this so I wasn't sure what to expect. In my head it was going to be a little spicier than it actually was, but it is GOOD! My favorite use for it is honestly just sprinkling it over french fries. A garlic flavor in this seasoning really stands out and makes me want to use it on almost anything I make. So far, I have had it on french fries and I added a little bit of it to my chicken fried steak batter. I am excited to test it in enchiladas next!

Extra flavor for almost anything!

I've been eating Hatch Green Chiles for quite a while now, and they are just the best! So you might imagine I was pretty stoked to see a Hatch Chile seasoning. I was thinking about all the possibilities where this could be used. When it arrived, I was ready to try it out.

I tried it on a variety of items from meats to vegetables. Unfortunately, the seasoning did not live up to the greatness I had propelled it to in my mind. Let me say, that this seasoning is not bad. It did add a nice flavor to the items I used it on. However, it did not have a very strong Hatch Chile flavor. I seemed to taste more sweetness than an overarching Hatch Chile flavor. The chile seemed to be somewhere in the distant background. As described on the label there is a smoky undertone, and of course some standard staples of salt, garlic, and onion thrown in. In fact, sugar, salt, garlic, and onion are the first four ingredients with the lone Hatch Chile way in the background as the fifth ingredient and only ahead of cumin as the sixth.

This seasoning is fine as long as you don't expect to get much of a Hatch Chile flavor. Once you know that going into it, you'll probably like it. If you are looking for that one of a kind Hatch Chile flavor in a seasoning, though, this one isn't likely to satisfy your search.

Member's Mark Hatch Chile Seasoning (8.75 oz.)

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