Name: Bertolli Alfredo Sauce with Aged Parmesan Cheese, 15 oz., 3 pk.
Brand: Bertolli
SKU: 3620022163
Availability: InStock
Rating: 4.7 (6584 reviews)

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Bertolli Alfredo Sauce with Aged Parmesan Cheese, 15 oz., 3 pk.

<summary><ul><li><strong>Convenient Packaging</strong>: Comes in a convenient three-pack of 15-ounce jars, ideal for multiple meals or stocking up for various culinary uses.</li><li><strong>Premium Ingredients</strong>: Crafted with authentic ingredients including aged parmesan cheese, real butter, and fresh cream for a genuine Tuscan-inspired taste.</li><li><strong>Rich Flavor</strong>: Features a rich and creamy white sauce, cooked lightly to lock in layers of flavor, providing an authentic Italian dining experience.</li><li><strong>Broad Versatility</strong>: Highly versatile for various dishes, enhancing classic Alfredo pasta, baked casseroles, chicken Florentine, mac and cheese, and appetizers like flatbreads.</li><li><strong>Diverse Applications</strong>: Elevates a range of meals, including Alfredo Tortellini, Pizza al Forno, beef stroganoff, and serves as a base for creamy, decadent casseroles.</li><li><strong>Proper Storage</strong>: Requires refrigeration after opening to ensure and maintain optimal freshness and product quality.</li></ul></summary>

<p>Experience the taste of Tuscany at your dinner table with Bertolli Alfredo Sauce. Make Tuscan-inspired culinary creations with the timeless combination of aged parmesan cheese, real butter and fresh cream. Since 1865 Bertolli has been providing delicious, Tuscan-inspired pasta sauces so the flavors of Italy could be enjoyed easily in homemade Italian meals.</p> <h3>Authentic Italian Taste</h3> <p>The rich and creamy white sauce is crafted with premium, key ingredients for an authentic Italian taste you can enjoy at home. This flavorful, rich and creamy white sauce is cooked lightly to lock in layers of flavor that make for delicious, simple Italian recipes and cuisine. It's the Tuscan Way.</p> <h3>Versatile and Delicious</h3> <p>For memorable, Italian-inspired meals, cook and bake with Bertolli sauce to explore the tastes of Tuscany with simple recipes like Alfredo Tortellini, Alfredo Primavera, Pizza al Forno, and appetizers like flatbreads, crostini and soups to entertain at home. Or pour the spaghetti alfredo sauce over cooked noodles for an elevated weeknight meal.</p> <h3>How Can I Best Enjoy This Bertolli Alfredo Sauce?</h3> <p>Bertolli Alfredo Sauce is not only exceptionally delicious, it is also extremely versatile. Sure, you can toss it with some fettuccine noodles to make a classic fettuccine alfredo, but what if you want to try something different? Here are some meal ideas:</p> <ul>  <li>Cook beef stroganoff. In a pan, brown beef with garlic, add mushrooms and Bertolli Alfredo Sauce. After cooking, serve atop egg noodles.</li>  <li>Make a super-creamy mac and cheese by coating your favorite cooked macaroni with this alfredo sauce and adding your favorite grated cheeses and other toppings.</li>  <li>Use Bertolli Alfredo Sauce to make any casserole cheesier, moister and more decadent.</li>  <li>Create a simple chicken Florentine with chicken breast, this cheesy alfredo sauce and fresh or frozen spinach.</li> </ul>

Brand

<ul>  <li>Three pack of 15 ounce jars</li>  <li>Made with aged parmesan cheese, real butter, and fresh cream for an authentic Tuscan taste</li>  <li>Cooked lightly to preserve layers of flavor, making it perfect for simple Italian recipes and cuisine</li>  <li>Versatile sauce can be used for a variety of dishes, from classic spaghetti Alfredo to flatbreads, crostini, and soups</li>  <li>Refrigerate after opening to maintain freshness</li> </ul>

Specifications

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<ul>
<li>Three pack of 15 ounce jars</li>
<li>Made with aged parmesan cheese, real butter, and fresh cream for an authentic Tuscan taste</li>
<li>Cooked lightly to preserve layers of flavor, making it perfect for simple Italian recipes and cuisine</li>
<li>Versatile sauce can be used for a variety of dishes, from classic spaghetti Alfredo to flatbreads, crostini, and soups</li>
<li>Refrigerate after opening to maintain freshness</li>
</ul>

This flavor has a good basic taste that I augment it with additional cheese and/or cream and perhaps even some spices to alter the taste. It works alone also if you prefer a mild, soft  taste. I like to have a jar of each of the flavors (classis, vodka, rose) in my pantry to use on pasta, meat dishes, fish dishes etc. It works to make quick tasty meals.

I always have a jar of each flavor in our pantry

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I think I am addicted to this sauce. Texture is good, easy to mix in my pasta, the flavor is just right, not too salty and smooth as can be. Always keep a couple of jars on hand for a quick filling meal, sometimes adding chicken, but usually satisfied with just the sauce with pasta. The price is reasonable, too! Leftovers heat up in the microwave and it's like it was just cooked.

I love this mixed in pasta

When my daughter is not around to make alfredo recipes by scratch, I purchase this product.  I tastes really good.  I like to cook up fetuccine noodles, swedish meatballs, and add this alfredo sauce.  Very good!!

Tasty!

Excellent! Tastes very good. No artificial taste or artificial after taste, which is a problem that I have experienced with this and other types of ready-made products, such as certain ready-made marinara sauces.

This brand is a favorite for me and my teenage sons. It's a good base to add additional seasonings to for a variety of flavors/recioest. My youngest thinks I should get a tattoo in honor of him... and he wants it to be the Bertolli Alfredo sauce bar code 😂

Classic Alfredo Pasta Sauce..I was shocked, it's really good I didn't think it was going to be this creamy. Here is what I do and it comes out great every time. First of all it's not just for pasta trust me. Chicken Alfredo...I put 4 boneless skinless chicken breast in a dutch oven pan with a lid, first drizzle a fair amount of olive oil in the pan (I prefer Greek virgin olive oil) cut up a yellow onion throw it in the pan for about 3-4 minutes... place the chicken breast in the pan, pour the Alfredo sauce over all the chicken, don't be stingy with the sauce, black pepper and some salt. Cover with a medium amount with panko bread crumbs (very natural crumbs). Bake for 23 minutes at 325 degrees. Remove lid and place one slice of provolone cheese on each chicken breast, add more bread crumbs. replace lid and bake for another 5 minutes. Remove from heat and remove the lid let it sit for 5 to 10 minutes. I do this at least once a week I also us chicken thighs it works just as well. Try it you'll like it if you like chicken.

Bertolli Classic Alfredo Pasta Sauce with Fresh Cr

I bought this to use on a busy night when I didn't have time to make dinner. I wasn't sure if I would like it since I have been disapointed in other brands of sauces. However, this was really good! It would also lend itself to other things besides just pasta. Since there is just my husband and myself, we only needed half the jar for our meal and had the rest the next day. I now have other flavors of their sauces in the cabinet to try. We are actually impressed!

Surprisingly good!

I'm looking for a refund on Walmart order to 00014 734156011. The refund is for $19.07. This goes back Several weeks now, and I don't see a refund anywhere either from Walmart or my debit account. Could you please look into this and tell me what's up. Thank you..

Where is my refund????

Good for jarred. Sautee fresh garlic in butter first then add a bit of your favorite spaghetti cheese and some herbs and spices if desired. The added fresh sauteed garlic   parmesan/whatever cheese are a game changer.

Recommended - add fresh sauteed garlic   some parm

I keep this Alfredo sauce in the pantry for a quick supper. Adding a little Parmesan cheese and it's delicious. Or add as a creamy base ingredient and it will satisfy you.

For a quick Alfredo pasta sauce it's great.

The sauce tasted like alcohol. I don’t know how else to explain it. I love Alfredo sauce, but this tasted nothing like Alfredo. Absolutely terrible, sad I wasted money on this

Bertolli Alfredo Sauce with Aged Parmesan Cheese, 15 oz., 3 pk.

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