Name: Member's Mark Farm Raised Tilapia Fillet, priced per pound
Brand: Member's Mark
SKU: 13882952248
Availability: InStock
Rating: 4.5 (1029 reviews)

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Member's Mark Farm Raised Tilapia Fillet, priced per pound

Instructions

<summary>
<ul>
<li><strong>Certified Quality</strong>: Best Aquaculture Practices (BAP) certified and sustainably harvested, ensuring a high-quality and safe seafood option.</li>
<li><strong>Premium Fillets</strong>: Features skinless, boneless fillets with rich flavor, vacuum-packed to guarantee freshness upon arrival.</li>
<li><strong>Nutrient-Rich</strong>: Provides 23g of lean protein, along with vitamin D, potassium, and iron, while being free of trans fat, carbohydrates, and sugar, at just 110 calories per serving.</li>
<li><strong>Effortless Preparation</strong>: Cooks rapidly and easily through baking, frying, poaching, saut?©ing, or grilling, making it a convenient meal choice.</li>
<li><strong>Diverse Pairings</strong>: Complements a wide range of dishes, from rice and salads to tacos and breakfast foods, and can be seasoned with various ingredients like lemon and pepper.</li>
<li><strong>Cooking Guidance</strong>: Detailed instructions included for pan-frying (5-7 minutes) and broiling (6-10 minutes) to achieve an internal temperature of 145¬?F.</li>
</ul>
</summary>

<p>With Member's Mark™ Farm-Raised Tilapia Fillet (priced per pound), you can be sure you’re eating high-quality seafood.</p> <h3>Why Should I Use Member's Mark Farm-Raised Tilapia Fillet?</h3> <p>Member’s Mark sustainably harvests this Tilapia and holds itself to the highest standards. This item has Best Aquaculture Practices (BAP) certification, which suggests that it’s of top-quality and is safe to consume. The Tilapia fillets are skinless, boneless and rich with flavor. One package gives you enough fish to feed multiple people in one sitting. The fish arrives in a vacuum pack that we seal for freshness.</p> <h3>What Tastes Good with Member's Mark Farm-Raised Tilapia Fillet?</h3> <p>Once ready, this Tilapia fish goes well with many different cuisines. You can serve this with rice, beans and side of salad to produce a fulfilling dinner for your family and friends. Likewise, one can chop a Tilapia fish into small pieces and toss the pieces onto pizza, spaghetti and salad. This fish tastes great with breakfast food like scrambled eggs, bacon, pancakes and coffee. Many customers enjoy adding this to their sandwiches, tacos and their burritos. They also season Tilapia fish with lemon, pepper, jalapenos mushrooms and more.</p> <h3>How Do I Prepare Tilapia fish?</h3> <p>You can cook your Tilapia fish in numerous ways. It’s perfect for baking, frying, poaching, sautéing and grilling. Due to its texture, it cooks rapidly and with minimal effort, making it an excellent choice for anyone who wants food fast. The package contains cooking instructions so that you have the guidance you need to prepare tasty fish.</p> <h3>Nutrition Facts</h3> <p>Tilapia fish is full of healthy nutrients, vitamins and minerals that offer potential health benefits. For instance, one serving includes 23g of protein, making this a good source of an essential macronutrient. It also has 0g of trans fat, 0g of carbohydrates and 0g of sugar in every serving. This Tilapia filet contains vitamin D, potassium and iron, which can help you give your body the vitamins it needs. Each serving is only 110 calories and has no preservatives or added chemicals.</p> <h3>  <ins>Cooking instructions</ins></h3> <h4><strong>Pan Fry</strong></h4> <ol>  <li>Heath small amount of oil in a skillet over medium-high heat.</li>  <li>Pan fry for 5-7 minutes, turning once.</li> </ol> <h4><strong>Broil</strong></h4> <ol>  <li>Place on oiled baking sheet and broil on high for 6-10 minutes.&nbsp;</li>  <li>Cook to a minimum of 145 degrees F.&nbsp;</li>  <li>Appliances may vary. Adjust cooking times as necessary.&nbsp;</li> </ol> <p></p> <p></p>

Brand

Product Net Content UOM

<ul>  <li>Sustainably raised skinless, boneless tilapia fillets</li>  <li>Perfect for baking, frying, poaching or grilling</li>  <li>Best Aquaculture Practices (BAP) Certified</li>  <li>Great source of lean protein, vitamins and minerals</li>  <li>Vacuum pack sealed for freshness</li> </ul>

Specifications

title_store_delivery_instore_pickup

<ul>
	<li>Sustainably raised skinless, boneless tilapia fillets</li>
	<li>Perfect for baking, frying, poaching or grilling</li>
	<li>Best Aquaculture Practices (BAP) Certified</li>
	<li>Great source of lean protein, vitamins and minerals</li>
	<li>Vacuum pack sealed for freshness</li>
</ul>

Marker Mark Tilapia you get a bang for your buck I believe there 6-8 nice sliced pieces of fish in the package. The fish was fresh and clean. Cooked well I would buy this product again. 5 stars

Tilapia

The tilapia fillet at Sam's Club are always fresh and taste great at reasonable prices
Thank you Sams

Good Tilapia

This fish is very fresh, doesn’t smell overly fishy and cooks up nicely.  I usually bread it and pan fry it for my family.  It’s delicious!!

Fresh tilapia

Delicious

Although the price is some what expensive, the taste is fresh and the potions are thick. The cryovac packaging gives these a decent refrigeration life, I can wrap individual portions and freeze these without compromising the freshness.

Nice tasting white fish!

Don't particularly care for tilapia. Thought I was buying catfish. To my surprise it was fresh and did not smell fishy.

Pleasantly surprised.

Disappointed the split pack went away. I would purchase a large pack much more often if it was split and sealed as they were previously. The current way just isn’t worth it.

Disappointed the split pack was discontinued

Great texture, and price but tastes a bit bland.

Bland tastes

I’m a big fan of tilapia and I always buy it even make ceviche with it.I don’t know why but the one that comes from Honduras always taste awful (I’m sorry for the supplier),always look for the one coming from Costa Rica in the first place and then Colombia,my advice don’t waste your money with the other ones

Member's Mark Farm Raised Tilapia Fillet, priced per pound

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