Member's Mark Beef Oxtail, Cryovac, priced per pound

|1,871 ratings
Item # 170789
Current price is $34.19avg. price
$8.57/lb
Final cost by weight
Prices may vary in club and online
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Smart summary

Generated by AI
  • Domestic Sourcing: Sourced from 100% beef proudly raised in the United States, reflecting a commitment to domestic cattle farming.
  • Certified Quality: Features USDA Choice certification, indicating exceptional tenderness, juiciness, and rich flavor due to superior marbling.
  • Freshly Prepared: Hand-cut daily for superior freshness and delivered never frozen, ensuring optimal condition upon purchase.
  • Cryovac Packaging: Packaged in Cryovac or MultiVAC for extended freshness and convenient storage, with a recommended consumption window of 35 days after purchase.
  • Culinary Guidance: Beef oxtail pieces are provided with suggested oven preparation instructions for creating a rich, flavorful dish.
  • Flexible Purchase: Available as a variable weight item sold by the pound, allowing customers to purchase their desired quantity.

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Sadler's Smokehouse Mesquite Beef Brisket 2 lbs.

4.2531 out of 5 Stars. 4077 reviews
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Member's Mark Beef Oxtail, Cryovac, priced per pound
Member's Mark Beef Oxtail, Cryovac, priced per pound
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About this item

Product details

Sam's Club sells 100% beef proudly raised in the United States. We hand cut all of our steaks and roasts daily for superior freshness. Only one out of five head of cattle qualify for Member's Mark Choice Beef. Our beef is certified USDA Choice, which means the beef you take home is the same high quality you would expect from some of the finest steakhouses, with exceptional tenderness, juiciness and flavor. You can expect our Member's Mark steaks and roasts to have a rich flavor due to superior marbling. Our ranchers raise premium cattle, which allows for such a high-quality product.

When paired with a red wine such as Cabernet Sauvignon, the tannins complement the rich, fatty marbling perfectly. We offer a great selection of steaks and roasts in a variety of package sizes great for Members and families. Visit your Sam’s Club meat department to purchase a Member’s Mark USDA Choice Beef that is cut fresh in the club each day. Enjoy Member’s Mark beef at great value with a satisfaction guarantee.

Cryovac Storage & Prep Suggestions

We suggest to cook Member's Mark Beef Oxtail within 3–5 days after purchase.

How Do You Cook Oxtail in the Oven?

Preheat oven to 325°F. Sprinkle oxtails liberally with salt, pepper and garlic powder. Coat the bottom of a heavy Dutch oven with olive oil and brown oxtails on both sides. Add beef broth, seasonings (basil, oregano) and tomato sauce. Cover tightly, place in oven and bake for 2–3 hours. Remove from the oven, place on the stove. Add stew vegetables of your choice. Cover and simmer until vegetables are tender, approximately 20–30 minutes.


Member’s Mark Made Without Commitment™

This item meets our Member’s Mark Made Without Commitment™: Our Member’s Mark Made Without Commitment makes it easier to know what is not in our products, so members can feel better about what is. We simplify the choice for our members by setting a high brand standard for the products they bring into their homes. This isn’t list a list of ingredients, it’s our commitment to simpler ingredients that reflect our members' values. And we deliver this without compromising taste, performance, or value. This means that this item doesn’t contain the 40+ ingredients on our Made Without Commitment list like High Fructose Corn Syrup, Phthalates, Talc, Certified Synthetic Colors/ FD&C Colors, and Formaldehyde. See the full list of ingredients here: https://www.samsclub.com/cp/members-mark-goals/30001929. 

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Specifications

  • 3-4 ounces of beef = 1 serving

Ingredients: beef

Member ratings & reviews

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Showing 1-3 of 1,008 reviews

Jun 29, 2026
Texlonghorn
5 out of 5 stars review

Verified Purchase

Sam's Club has the best price on oxtails

Sam's has the best price in town for oxtails. It's still higher than it should considering that this was considered one of the cheap cuts or trash meat. That said, cooking them low and slow made them into an amazing dish. I went with an Ethiopian spice mixture for this one. I have since made the same dish with beef shank, which delivered more meat and less bone, but the exact same flavor with way less fat

Helpful?5BE4ZZ5DVF3513713450691
Jan 21, 2026
Vince
5 out of 5 stars review

Verified Purchase

Oxtail.

It was a very abundant pack, and I know the price of the specialty meets are very expensive, But for the price that I paid and the amount that I have, it was very, very delicious.

Helpful?5BE4ZZ5DVF3513713450691
Jan 23, 2026
Avid shopper
5 out of 5 stars review

Verified Purchase

Good value

The oxtail are fresh and a good value as prices have skyrocketed. They are not always easy to find so I love that I can get it at Sam’s.

Helpful?5BE4ZZ5DVF3513713450691