Member's Mark

Member's Mark 80/20 Ground Beef Chuck Sliders, 18 ct., priced per pound

|2,768 ratings
Item # 990515631
Current price is $16.41 avg price
$5.66/lbFinal cost by weight
Prices may vary in club and online
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Highlights

  • Pack Size: 18 ct.
  • Protein: 20g per serving
  • Lean/Fat Ratio: 80/20 ground beef chuck
  • Ingredients: Beef
  • Item Form: Fresh, pre-formed patties
  • Big, bold chuck flavor packed into perfectly sized sliders
  • 18 pre-formed patties per tray
  • Classic, family-friendly flavor that keeps everyone coming back for more
  • 20g protein per serving
  • Pre-shaped and grill-ready so you can skip the prep and get straight to the good part
  • Burger night, made easier. Add Member's Mark Steam Table Pans for patties, buns and toppings to make cookouts a breeze
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member's mark 80/20 ground beef chuck sliders 18 ct. tray of fresh, pre-formed circular slider patties in a black foam tray, coarse ground beef texture with visible white fat flecks and a label showing Member's Mark logo and 80% lean/20% fat; ready to season and grill.
Member's Mark 80/20 Ground Beef Chuck Sliders, 18 ct., priced per pound
Hero image 0 of Member's Mark 80/20 Ground Beef Chuck Sliders, 18 ct., priced per pound, 0 of 5

About this item

Product details

Smaller Buns, Bigger Moments

Turn everyday meals into something worth gathering around. These sliders, crafted with 80% lean ground beef chuck, deliver the rich flavor and juicy tenderness burger lovers crave — perfectly sized for sharing, stacking, and celebrating.

Fresh, Flavorful, & Ready When You Are

Fresh, never frozen, these patties are ready to season and cook your way. Grill them, sear them on a flat-top, or cook them in a skillet — their versatile size makes them ideal for:

  • Classic cheeseburger sliders
  • Party-ready mini sandwiches
  • Build-your-own burger bars
  • Kid-friendly dinner options

From weeknight dinners to game-day spreads, they make it easy to serve something a little more special. These sliders keep prep simple and moments memorable.

Simple Cooking Instructions

  1. Preheat grill or skillet to medium-high heat.
  2. Season patties with salt and pepper to taste.
  3. Cook 3–4 minutes per side, or until desired doneness.
  4. Serve on Member’s Mark Sliced Brioche Slider Buns with your favorite toppings — and enjoy every bite.

Frequently Asked Questions

How many patties are in a pack of Member's Mark Beef Chuck Sliders?

Each tray contains 18 pre-formed ground beef chuck slider patties, perfect for parties and family gatherings.

Are these ground beef slider patties fresh or frozen?

Member's Mark Ground Beef Chuck Sliders are fresh, never frozen. Keep refrigerated and use by the sell-by date, or freeze.

What is the lean-to-fat ratio of the chuck slider patties?

The patties are made from 80/20 ground beef chuck — 80% lean meat and 20% fat — delivering rich, juicy flavor with every bite.

How do you cook Member's Mark ground beef sliders?

Preheat a grill or skillet to medium-high heat. Season patties with salt and pepper. Cook 3–4 minutes per side until desired doneness. Serve on slider buns with your favorite toppings.

How much protein is in each slider patty?

Each serving contains 20g of protein.

Are Member's Mark slider patties gluten-free?

The patties contain one ingredient — beef — and no gluten-containing ingredients are added. However, always check the packaging for the most current allergen information.

What size are the slider patties?

The patties are pre-formed slider-sized portions, designed to fit standard slider buns. Each tray contains 18 patties, priced per pound.

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Key specifications

Specifications

  • Keep Refrigerated or Frozen
  • Quantity: 18 ct.

Net Weight: Priced Per Pound

Ingredients: Beef.

Safe Handling: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.

Member ratings & reviews

4.7 out of 5 stars
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2,768 ratings192 reviews
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  1. 5 stars87% (2,398)
  2. 4 stars8% (210)
  3. 3 stars2% (62)
  4. 2 stars1% (29)
  5. 1 star2% (69)
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Showing 1-3 of 192 reviews

Oct 16, 2026
Reviewer name: Tiffy
5 out of 5 stars
5 out of 5 stars review

Verified Purchase

Very good taste

These are just a perfect size for a senior. I took them home Cook them up and then frozen them in individual bag so that I can just microwave them

Helpful?6PJQR4FGAND019622453095
Jul 21, 2026
Reviewer name: PLFlip
5 out of 5 stars
5 out of 5 stars review

Verified Purchase

Consistently Good Quality Meat 🥩

These sliders cook very well on my Blackstone Grill. I like to cook one side, then flip it and smash it so it fits a regular size bun. My family and friends enjoy them served this way and it saves me $$$

Helpful?6PJQR4FGAND019622453095
Jul 24, 2026
Reviewer name: NAME
5 out of 5 stars
5 out of 5 stars review

Verified Purchase

I must have to fix your cravings.

I really love these slider patties they were so needy and delicious which is very little added to it onions garlic a little bit of salt best slider ever.

Helpful?6PJQR4FGAND019622453095

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