Member's Mark 4-Burner Propane Gas Griddle w/ Cover

The Member's Mark™ 4-Burner Propane Gas Griddle brings flat-top versatility and high-heat power to outdoor cooking, with a spacious steel griddle surface, four stainless steel burners, and built-in features that streamline prep, cleanup, and storage.

720 sq. in. hot rolled steel cooking surface

This griddle features a 720 sq. in. hot rolled steel surface that’s made for classic griddle-style cooking—searing, sautéing, and batch cooking foods that can slip through traditional grill grates.

• The 720 sq. in. griddle surface holds approximately 30 hamburgers or 20 pancakes, helping you cook for a crowd in fewer rounds.
• The flat-top design supports full-meal cooking on one surface, from breakfast items to dinner favorites.

48,000 BTU from four 304 stainless steel burners

Four premium 304 stainless steel burners deliver up to 48,000 BTU-per-hour for responsive propane griddle cooking across the surface. An all-weather electronic ignition supports reliable startup so you can get cooking quickly.

• Fuel type is Liquid Propane (LP) only, and the griddle uses a 20 lb. propane tank.
• This model is not compatible with natural gas.

Prep space, surface protection, and built-in tool storage

Two oversized side tables pull double duty: use them as roomy prep areas, then fold them over for compact storage and added protection for the griddle surface when the unit is not in use. Integrated towel bars and tool hooks help keep essentials close at hand.

Grease management and easy cleanup access

Cleanup is simplified with a large, front-mounted grease-catch system that’s easy to reach during and after cooking. The front access grease cup includes a replaceable foil tray, and a griddle scraping tool is included to help clear the surface.

Move it, park it, and cover it

Heavy-duty casters make it easier to relocate the griddle around your patio or outdoor cooking area, and two locking casters help stabilize the cart during cooking. A heavy-duty custom griddle cover is included for protection when the griddle is stored.

Seasoning, storage, and quick troubleshooting

• Season the griddle before first use, after each use, and any time the surface looks dry or discolored to help maintain a non-stick cooking surface and protect against rust and corrosion.
• Store the griddle with the fold-over side tables closed, and use the included cover to shield it from the elements.
• If rust appears, remove it with a griddle or pumice stone, then clean and dry the surface and perform a full re-seasoning.
• If ignition issues occur, follow proper lighting procedures and check the battery and lead wire connections.

Assembly Instructions and User Manual (Click or tap to view and download PDF)

Frequently Asked Questions

What fuel does the Member's Mark 4-Burner Propane Gas Griddle use?

Liquid propane (LP) only. It uses a standard 20 lb. propane tank and is not compatible with natural gas.

How big is the cooking surface on this Member's Mark griddle?

It has a 720 sq. in. hot rolled steel griddle surface.

How much food can the griddle cook at one time?

The griddle surface holds approximately 30 hamburgers or 20 pancakes.

How powerful is this 4-burner griddle?

It provides up to 48,000 BTU per hour from four 304 stainless steel burners.

Does it include a cover or any accessories?

It includes a custom griddle cover and a griddle scraping tool.

How do you manage grease and clean up after cooking?

It uses a large front-mounted grease catch plus an easy-clean front-access grease cup with a replaceable foil tray.

How do you season and help prevent rust on the griddle surface?

Season before first use, after each use, and when the surface looks dry or discolored; store with side tables closed and use the cover.

Are flat top griddles easier to clean than traditional grills?

They can be easier to clean because food sits on a flat surface you can scrape, and this griddle routes grease to a front grease-catch and cup.

Can you use pots and pans on a flat top griddle surface?

Flat-bottom, heat-safe cookware can be placed directly on the hot rolled steel griddle surface, similar to cooking over a large burner.

Is it easy to move and keep stable while cooking?

It has heavy-duty casters for mobility and includes two locking casters to help stabilize the griddle during cooking.