MOWI

MOWI Farm Raised Norwegian Atlantic Salmon Burgers, 1.25 lbs.

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Smart summary

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  • Crunchy Salmon Burgers: MOWI Farm Raised Norwegian Atlantic Salmon Burgers, supplied in 1.25 lbs packages containing 4 patties, offer a delicious alternative to traditional meats, featuring tender salmon with a natural panko coating for satisfying crunch.
  • Nutritious Sustainable Choice: These sustainably sourced burgers are packed with 20g of protein and omega-3 fatty acids per serving, providing a healthier, nutritious choice that caters to diverse dietary preferences.
  • Flexible Cooking Methods: Prepare conveniently by baking (400F, 15-18 min), air frying (400F, 12-15 min), or pan frying (medium-high, 8-12 min per side). Ensure an internal temperature of 145F.
  • Premium Meal Experience: Delivering a premium dining experience, these burgers boast vibrant flavor and unique texture, making them an exciting, guilt-free addition perfect for sharing, snacking, lunch, or dinner.
  • Included Recipe Guide: A detailed recipe for a Fjord Salmon Burger with Lemon Dill & Cilantro Mayo is provided, including specific ingredients and preparation steps.
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MOWI Farm Raised Norwegian Atlantic Salmon Burgers, 1.25 lbs.
MOWI Farm Raised Norwegian Atlantic Salmon Burgers, 1.25 lbs.
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About this item

Product details

The MOWI Farm Raised Norwegian Atlantic Salmon Burgers, priced per pound is a delicious alternative to traditional beef and chicken options, perfect for slow food burger chains. Its natural panko coating delivers a satisfying crunch, complementing the tender, flavorful salmon inside. Packed with omega-3 fatty acids and 20g of protein per serving, it’s a healthier, more sustainable choice for diners seeking variety without compromising on taste. This burger caters to diverse dietary preferences while aligning with the growing demand for nutritious, environmentally friendly options. Its vibrant flavor and unique texture offer a premium experience, making it an exciting addition to any menu. Finally, a guilt-free burger that’s as tasty as it is wholesome!

Cooking Instructions

Bake: Preheat oven to 400°F. Place burgers on a baking tray and cook for about 15-18 minutes, flipping burgers once.

Air Fry: Preheat air fryer to 400°F. Place burgers on basket and cook for about 12-15 minutes, flipping burgers once.

Pan Fry: Oil a non-stick skillet and cook over medium-high heat for 8-12 minutes on each side.

Not for raw consumption. Cook to an internal temperature of 145°F. Appliances may vary. Adjust cooking times as necessary.

Recipe/Meal - Fjord Salmon Burger with Lemon Dill & Cilantro Mayo

Ingredients

  • 4 MOWI Fjord Salmon Burgers
  • 4 burger buns
  • 4 large and thick tomato slices
  • Spring mixed greens
  • 1 cup mayonnaise
  • 2 tblsp fresh lemon juice
  • 1 tblsp lemon zest
  • 2 tblsp fresh dill, chopped
  • 2 tblsp fresh cilantro, chopped
  • Salt and pepper to taste

Instructions

Fjord Salmon Burgers: Follow Cooking Instructions above.

Lemon Dill & Cilantro Mayo: Mix well all lemon dill and cilantro mayo ingredients until thoroughly combined. Season with salt and pepper to taste. Add spring mix to the buns. Place the burger patties and tomatoes. Add more spring mix. Top with lemon dill & cilantro mayo.

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Specifications

  • Keep Refrigerated or Frozen
  • Quantity: 4 ct.

Net Weight: 1.25 lbs.

Ingredients: Atlantic Salmon (Salmo Salar) (64%), Color Added Through Feed, Breadcrumb (Wheat Flour, Dextrose, Potato Starch, Rapeseed Oil, Salt, Yeast), Rapeseed Oil, Wheat Flour, Modified Wheat Starch, Salt, Sodium Citrate, Wheat Gluten, Citric Acid Preservative, Xanthan Gum.

Contains: Salmon (Fish), Wheat.

Safe Handling: This product was prepared from inspected and passed seafood. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw seafood separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw seafood. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.

Member ratings & reviews

4 out of 5 stars
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  1. 5 stars57% (38)
  2. 4 stars13% (9)
  3. 3 stars13% (9)
  4. 2 stars4% (3)
  5. 1 star12% (8)
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Showing 1-3 of 19 reviews

Jun 18, 2026
Tess
5 out of 5 stars review

Verified Purchase

Best Salmon Burgers EVER

These are the absolute best salmon burgers I've ever eaten! They have a perfect texture and the breading doesn't takeaway from the flavor. I did not even eat it on a bun, just on a plate with the normal burger "fixins" My husband who is a meat only burger person even liked them and will definitely eat again. Please keep these in stock!

Helpful?3OHQ6Y34S64216938951638
Jul 17, 2026
mseva22
5 out of 5 stars review

Verified Purchase

Fjord Salmon Patties

These are great tasting, quick and easy to prepare. Love them, but watch out for the sodium!

Helpful?3OHQ6Y34S64216938951638
Oct 14, 2025
Donna G
5 out of 5 stars review

Verified Purchase

Great Salmon Burgers

These are large patties and good. Froze mine, then would set the oven to 400F and bake 30 minutes, flipping after 15 minutes. They taste good and you can half the Salmon burger for lighter meal with a small salad or other side dish.

Helpful?3OHQ6Y34S64216938951638

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