Jennie-O 93/7 Ground Turkey, 2 lbs., 2 pk.
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Smart summary
- Lean Wholesome Protein: This ground turkey features a 93/7 lean-to-fat ratio, offering a healthier, protein-packed option for various meals. It is raised with No Antibiotics Ever and contains no preservatives or MSG.
- Ample Freezer Supply: The product comes in a convenient 2-pack, with each package containing 2 pounds, making it freezer-ready for extended use and easy meal preparation.
- Versatile Culinary Base: Enjoy this versatile turkey as a flavorful substitute for ground beef or pork in dishes like pasta sauces, burgers, casseroles, tacos, and chili.
- Healthy Protein Source: Each serving provides 21g of protein and contains less fat, positioning it as a smart, healthier choice without compromising taste or quality.
- Easy Skillet Cooking: For easy cooking, brown the ground turkey in a skillet over medium-high heat for 14-16 minutes, ensuring it reaches a safe internal temperature of 165F.
Jennie-O 93/7 Ground Turkey, 2.5 lbs., 2 pk.
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About this item
Product details
Lean Ground Turkey for Versatile Recipes
Jennie-O 93/7 Ground Turkey, 2 lbs., 2 pk. is a flavorful and versatile alternative to ground beef or pork, perfect for enhancing your favorite dishes. With less fat per serving, it’s an excellent choice for pasta sauces, burgers, casseroles, and more. Enjoy the ease of preparation while adding a protein-packed option to your meals. With the turkey raised with No Antibiotics Ever (NAE) and crafted without preservatives or MSG, Jennie-O 93/7 Ground Turkey, 2 lbs., 2 pk. delivers pure, wholesome goodness in every bite. Packed with 21g of protein per serving, it’s a smart choice for those seeking a healthier option without compromising on taste or quality.
Jennie-O: A Legacy of Flavor
Since 1940, Jennie-O has been committed to providing delicious turkey products to over 40 countries worldwide. From whole turkeys to deli meats, sausages, and ground turkey, Jennie-O continues to innovate and deliver products that make eating well simple and enjoyable.
Cooking Instructions
Skillet
1. Spray skillet with nonstick cooking spray.
2. Preheat skilled over medium-high heat.
3. Add ground turkey to hot skillet.
4. Stir to crumble, approximately 14-16 minutes.
Always cook to well-done, 165°F as measured by a meat thermometer.
Meal Idea - Mediterranean Turkey & Spinach Orzo (Serves 4-5)
Prep Time: 15 minutes / Cook Time: 20-25 minutes
This dish combines savory turkey with bright Mediterranean flavors, tender pasta, and fresh spinach in one delightful meal.
Ingredients
- 1 lb. Jennie-O 93/7 Ground Turkey
- 1 tbsp olive oil
- 1 red onion, chopped
- 2-3 cloves garlic, minced
- 1 cup orzo pasta (uncooked)
- 1 (14.5 oz.) can diced tomatoes, undrained
- 3 cups chicken broth
- 1 tsp dried oregano
- 1/2 tsp dried basil
- Salt & pepper
- 5 oz. fresh spinach
- 1/4 cup crumbled feta cheese (garnish)
- Lemon wedges (for serving)
Directions
1. Brown Turkey: Heat oil in a large skillet over medium-high heat. Cook turkey until browned, breaking it up. Drain any fat.
2. Sauté Aromatics: Add onion to skillet; cook 3-4 mins. Stir in garlic; cook 1 min.
3. Add Orzo & Liquids: Stir in uncooked orzo, diced tomatoes, chicken broth, oregano, basil, salt, and pepper.
4. Cook Orzo: Bring to boil, then simmer, covered, for 10-12 mins, stirring, until liquid absorbed and orzo tender.
5. Wilt Spinach: Turn off heat. Stir in spinach until wilted.
6. Serve: Taste, adjust seasoning. Garnish with feta and a squeeze of lemon.
Specifications
- Keep Refrigerated or Frozen
- Quantity: 2 pk. (2 lbs. each tray)
Ingredients: Turkey, Rosemary Extract.
Safe Handling: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Due to high demand, this item may be unavailable from time to time.
Member ratings & reviews
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Showing 1-3 of 389 reviews
Verified Purchase
Tastes good and convenient
I enjoy the convenience of the ground turkey. I will frequently bring it home, repackage it into smaller portions to freeze for use later. I want to be sure the next time I purchase it that the weight is correct. It seems like the portions that I froze didn't add up to the package weight this time but I could have made a mistake.
Verified Purchase
Sam's offer you the choice in its offerings
Good buy and better for you. I believe we should seek to avoid processed food, and that includes avoiding anti biotics consumed by the Turkey before processing. No guaranty its better for you, but science seems to suggest it.
Verified Purchase
A Very Satisfied Customer
Was very happy to finally find ground lean turkey in Sam’s. It’s a healthy product that shouldn’t be limited to the holidays. It should be accessible throughout the year. I find it very versatile as I can prepare so many dishes like Italian meatballs, Indian spicy burgers, and Indian style filling for wraps. This particular product was ground just right to form the burgers and meatballs without bread crumbs.
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