Dak Canned Ham, 2 pk.

If you're familiar with this ham I don't need to say more. If you're not, try it. I just opened my last can dated 2008. It tasted as good as day 1. You can chop it into cubes and pan fry it. Add to mac and cheese. Slice it. Fry it and make a sandwich. Better than Spam but costs about the same. I know, not everybody likes Spam, but don't be a snob. If I recall, this is an old Dutch company that I grew up with. Walmart is about the only place I could find it at this chaotic time. Half the price as the Jungle and fast shipping. I'm an old Prime member but doing a lot more shopping here all the time. Walmart is good people.

I like having one or two of these hams in the cupboard, especially during the winter! They don't require refrigeration, so keep at room temps for a long time. I usually use them in other foods, such as pea soup, baked beans or scalloped potatoes, but it can be oven roasted or sliced and fried, or sliced for sandwiches. I often slice and dice these hams to use in cold macaroni salads, or slice/dice in a fry pan with hash browns then scramble eggs into it. The flavor of these hams is quite mild but I've used a little liquid smoke flavoring to zip up the flavor, especially with pea soup or baked beans.