I've loved HV Ranch since I was a little girl. I'd always thought they should make something I could take with me so I could put it on everything, and now they do! I mean, I put it on almost everything, except desert, and I've tried it on that too! It's not bad on ice cream, but only vanilla! LOL! I love it on pizza, spaghetti, tacos, hamburgers, french fries, pop corn, you name it! So, have a small bottle in my purse, and a large one for home. People laugh, but my taste buds are happy!!

We love this product because there are many uses. Of course there is the traditional dip, but if you add some dill, it becomes some quite special. You can also add it to your Baked Chicken..just sprinkle into the flour or bread crumbs and instant flavor! I love to add this to my veggies right before I roast them in the oven!!

This seasoning mix goes great on everything! I love making my own ranch dressing or dip with this mix. The large container is very convenient, as it goes quick at my house! An added bonus is the fact that this mix does NOT contain monosodium glutamate like some of their other products.

My grandson who lives with me can go through a batch of this in a week. He uses it with veggies (carrots, bell pepper, celery, etc) or with chicken nuggets or fried chicken. Very easy to mix. Recommend mixing it at least 2 hours before use to have the flavors blend well.

I bought this because you can use it in so many things and different recipes for a variety of things. But I experimented and added this to burgers that I put on the grill in addition to my regular seasoning and they were a hit with everyone. It really gave my burgers alot of flavor and didn't taste like a regular burger. Everyone including myself really enjoyed this and will be using this all the time for my burgers. I have also tried this on my baked pork chops and they turn out well also.

I love this stuff! I use it on everything; from popcorn to chicken to veggies. Often for lunch I'll steam some mini potatoes with veggies (broccoli, corn, green beans, carrots, etc) in the microwave and then sprinkle with some HVR shaker seasoning...instant YUM!

I used to use only the original ranch shaker but thought I'd give the homestyle seasoning shaker a try, and I'm glad I did. I use both the original and the homestyle all the time. I make my own seasoning mix for some of my meats and fish, and use both of the shakers along with many other herbs, spices and bread crumbs to make my mixtures.

I buy the Ranch Seasoning Shaker all the time, and it has truly become a staple in my spice cabinet. I use it on everything from baked chicken to fried pork chops, and even in mashed potatoes to give them a yummy ranch spin. If your family are Hidden Valley lovers like mine, this is sure to be a crowd pleaser!

I've been using HVR Powder for quite some time now. I add it to my mashed potatoes with a little bit of sour cream to give them a creamy kick. I also add it to baby red potatoes that are roasted with olive oil and garlic! It has to be the best way I've had potatoes. It also pairs well with asparagus.

I bought my current bottle about 1 yr ago and noticed from the first batch of dip that the recipe had changed and the mix is not very tastey. I belive the dip recipe used to say 3 T mix to 2 C sr. cream, but now it says 2 T. I mixed it that way and it was tasteless. I increased to 3 T and still not as good. I make it now with about 4 T per 2 C sr. cream, or sometimes a blend of 1 1/2 C sr. cream & 1/2 C mayo. I seldom use lite. Maybe I got a poorly mixed bottle.