This rosé is extremely approachable, food friendly, and instantly takes you to the South of France with each and every sip.It is made up of 80% Grenache, 14% Mourvèdre, and 6% Syrah. The wine was pale salmon in color with a fresh nose of strawberries and grapefruit. It was dry and crisp with medium acidity and notes of red berries and citrus. Simply delightful and perfect to get you in the summer frame of mind. Founded by Donae Burston, this Black-owned wine label is produced in collaboration with notable winemakers from the oldest vineyard on the Saint-Tropez peninsula, established in 1340 and spanning over 65 hectares. The Domaine is committed to sustainable agriculture, the environment, and protection of nature.
