I am quite impressed Sam Club! These are quick to make and have a delightful taste especially with some added fixins! We will definitely keep them on rotation at our house so please keep them stocked!

I wanted these to be good, but they're just not. The bread dries out and turns hard when you microwave them, even if you reduce the cook time. The oven does better, although the bun is more like a toasted sandwich and is hard on the outside, it takes too long for them to be convenient for a quick lunch, so these turned into a disappointment for me.

I'm happy that Sam's upped their frozen burger game! The potato buns are very soft and seemed buttery despite being frozen. Meat isn't spongy like other pre-made burgers. You'll find that the cheese melts properly and has real flavour. Overall, these are much better than the White Castle burgers my local club used to sell.

I thought I'd try these as the outgoing members mark angus cheeseburgers were discontinued. These are certainly cheaper than the outgoing but they've replaced the meat with a ton of bread to get the price down. To get through the box I doubled up on the meat and threw the bread out but will not be buying again. Great for party favors if you want to fill up your guests with cheap carbs.

While I wanted to like these after a whole box tried different ways to make these taste appealing and come out great there just is no saving these sliders. The buns have to be a cheap potato bun as the texture and taste lacks. In terms of cooking the buns don't come out great at all in the microwave and the oven method is more like a toasted sandwich. The beef pattie in two had bone in it and it lacked flavor. I applaud whoever thinks these are 5 stars but a frozen white castle is better than these with less fuss.

These do not taste good, the bun to meat ratio is crazy, huge bun. The meat is mushy and weirdly soft and the bun gets impossibly tough if u microwave slightly too long. My unpicky children said “nope” - I love the price hate the product. I even tried adding pickles onion and sauce-nothing can save it.

At first we liked these, then we bought a second box, we detected a horrible smell when heating these. In fact, when you let them thaw, the oder is detectable before taking them out of the wrap. Unfortunately, they smell awful and permeate throughout the house. Not buying these again.

I miss the onions on the White Castle sliders, but if you don't like onions than this is a plus. Once I got used to it, these are overall better sliders. More neutral since there's no toppings but cheese, but these patties come out pretty juicy. I just put some mustard and jalapeños on them, and I'll inevitably get some grease/mustard drips on the plate.

Just meh. Neither cooking method works well - micro makes bun soggy, oven burns the buns. Best result was 275 for 20 minutes (in the bag as directed), then 30 secs in the micro. Problem is even when cooked to a good result, the taste is not great. Cheap meat, bad bun, boring cheese.

I recently tried the new Member's Mark Cheeseburger Sliders from Sam's Club, and they completely exceeded my expectations! The flavor is spot-on—juicy beef patties paired with perfectly melted cheese, all within soft buns. Extremely convenient for being ready in minutes.