I melted these & dipped pretzels in it. It seemed to melt good in the microwave. I did notice some dark spots in a couple of the wafers that looked like it shouldn’t be there. Not sure what it was so I threw those particular wafers out. Overall though, tasted good with pretzels.

I recently tried Sam's Club's Member's Mark White Vanilla Melting Wafers and really liked them. I have used similar products in the past and am not a fan of white chocolate melting wafers because they really burn my throat. I was worried these would be similar but since they are vanilla flavored instead of white chocolate flavored they did not cause any burning to my throat. The flavor was delicious and even my husband who tends to not like any of the flavored melting wafers liked them alot as well. I also really liked the small size of the wafers compared to the larger wafers that brands normally offer. It made melting them so much easier compared to the larger wafers and much more convenient for just snacking on them straight out of the bag. I dipped pretzel sticks and Hershey bars into it and they turned out great and were so delicious. I also enjoyed snacking on them out of the bag while watching TV. I highly recommend this product as it is delicious and a great value.

The white chocolate disks are a nice size and they were not stuck together. When melting in the microwave they took about 60 seconds and required stirring every 15 seconds to blend. They melted easily and remained creamy through the entire time i dipped the pretzels. The the flavor was yummy with the pretzels!

I was very interested in how these would work and taste when I got them. I was very happily surprised at how wonderful they tasted and how easy it was to use them. You can choose to use as many as you need, without waste, and they taste amazing and melt quickly. I had a great time frosting pretzels with these. I definitely recommend to anyone!! So much fun!

These are very creamy and have absolutely no gritty texture after melting. They also melt rather quickly (about 75 seconds) with no burning or clumping. However the reason I gave them a 4 instead of 5 star rating is because the chocolates harden just as quickly as they melt. Be fast while you’re dipping or you will have clumping :)

These melting wafers are wonderful! We have used them in our chocolate fountain for parties. They have made a great addition to our chocolate dipped strawberries, as well as for making cookies and chocolate dipped pretzels. The wafers melt down very easily to a smooth texture, and do not need to be tempered. These are a great value

I used this white chocolate to as a topping for a fruit pizza dessert and it was so good. The chocolate melted incredibly easy, no additional add ins needed to get a creamy, silky smooth consistency. It drizzled so nice and it has a smooth taste, there was no grainy-ness to the chocolate at all. Overall this has been the easiest white chocolate I’ve worked with. Would absolutely recommend it!

I used these Member's Mark white vanilla melting wafers for my white chocolate dipped cookies. I found the texture to look slightly different but did not affect the mouth feel of the finished cookies. The vanilla flavoring was quite prominent. They were easy to melt in the microwave and did not break or separate. I'm always careful to stop the microwaving process when there are still some solid wafer pieces left. This helps not to overcook the mixture and allows the residual heat to finish melting them once removed and stirred. Very easy to work with but would have preferred a vanilla flavoring that was more subtle.

This does not taste good.

Quality melting wafers are so hard to find! I am so excited for my holiday candy making. Thank for for having them available for us!!