Love the cast iron pizza pan I bought at Sam’s. It has some weight to it but is easy to pick up with the two handles. I’ve used it in the oven for Pizza which came out nice and crispy. I’ve also used it on top of the stove as a griddle to cook eggs and pancakes etc. I’m sure at some point I’ll use it outside on the grill as well. It came seasoned well and is very versatile! I hate I waited so long to buy one.

This is one of the best things I've purchased at Sam's! Pizza and bread are baked to perfection without sticking. I re-seasond it with non-stich olive oil and baked it on low heat for about 30 minutes! Then I let it cool and wiped off the excess oil with a dry cloth and put it in my pantry. the next day I made pizza. This pan gave me a browned crust, melted and cook top and nothing stuck to the pan! I love it and It will last forever!

Perfect size for flour tortillas. It works well and the design is simple yet effective! I want another one.

Lodge always delivers with quality products. This flat iron is great for doing burgers, breakfast, etc... you can fry 4 nice sized burgers on this flat iron. The pre-seasoning was perfectly done.

We are big cast iron fans! This did not disappoint! It gives pizza a crispy crust every time. These are forever pans. If you take good care of them they last a lifetime. No chemicals or nasty teflon to worry about with cast iron.

I have already used it 3 times since I bought it a little over a week ago. I was able to fit enough steak, onions and mushrooms on the griddle for 2 cheesesteaks at a time and was able to cook 2 burgers and toast the buns at the same time. Heats up pretty quickly and evenly throughout. Super easy to clean, Love it!

I don't often cook pizza but I bought this for frying large items or many items at once like pancakes. It's a very nice heavy duty pan.

Excellent pan, preseasoned great for more than just pizza, which it does beautifully! Makes great burgers and grilled sandwiches.

I wanted something that would keep me from heating up the oven to make pizza. A pizza oven doesn’t make sense for us as we wouldn’t use it enough so I thought I would give this a try on the grill. When used on the grill the bottom seemed to get done before the top. I think I had the temperature too high. Will try again at a lower setting. In the oven it worked great. They say it is pre- seasoned but mine stuck a little the first time so I would oil before first use. Second time after oiling no issues.

I have an electric stove & this griddle is flat when it is cold. once it's heated, bows or warps in the middle