Melts well and tastes great. Makes dipping Oreos or Ritz cracker peanut butter sandwiches fun for dipping and decorating for the holidays. Buy yourself an extra bag or save the leftovers for fondue or Valentines treats. We love these and how easily and smoothly it melts in the microwave.

I was excited to find a big bag of melting wafers. I do a lot of candy making for the holidays. If I want a darker chocolate flavor I just add more chocolate chips to the wafers. Thanks for finding them for your customers!!

I love using these for makeing chocolate covered nut clusters with this chocolate. Also making so many chocolate covered goodies.

Love the milk chocolate taste! Does not taste waxy at all like other melts. Very easy to work with and there is a lot in the bag!

Very good melting wafers for dipping and coating. Gives a nice, smooth finish but not a glossy or snappy finish which is usually my preference. But for a smooth centered candy I made, these milk chocolate wafers worked very well. The taste is like a sweet cocoa and not waxy at all. After refrigerating my coated candies, the milk chocolate does give a slight snap, so that's how I'll keep my candies when I use these melting wafers.

Not as good in taste as other brands I've used in the pass, in candy making once melted no shine dull finish

If you're using for your Christmas cooking, don't. Imitation chocolate that tastes like chemicals. This product didn't even look like chocolate after it was melted and dried on pretzels.

I'm so disappointed I bought 2 bags of the milk chocolate and 2 bags of the white vanilla ones to dip pretzels for a gift. The milk chocolate dried with a dull whitish finish that looks terrible. It looks like the chocolate is old, but I literally just purchased it and the expiration date is January 2027. The pretzels looked so bad that I felt the need to explain to the recipient how sorry I was and that the chocolate was just purchased and not expired despite how dull the chocolate dried. I am returning the unopened bags tomorrow. Sam's Club why did you ever stop carrying the large bags of Ghirardelli melting chocolate?? It was much better quality!! Please bring it back if you can! I would be willing to pay a little more for a better quality product! I was hoping to use this for the holidays but I guess not now

The quality of this chocolate is TERRIBLE. I own a baking business and this is down right disrespectful compared to the Ghirardelli bags you once carried. I highly recommended to stop trying to convert all your ingredients to members mark versions because they do NOT compare to high quality brands. I had to cut this chocolate with way too much shortening for it to even dip and it left the ugliest finish. Thank god I did a test batch. Sams has definitely lost its luster since covid.

These were awful tasting compared to the dark chocolate ghirardelli wafers sams used to sell. It also did not melt well in a double boiler. it was still chunky no matter what i did and was cloudy after freezing. very weird consistency. stay away.