Baileys Original is my favorite! I drink it on the rocks, neat, and use it to sweeten an evening coffee from time to time as well. Love my Baileys! So much so, that I named our female cocker spaniel Bailey. LOL

I love Baileys original in my coffee. Taste is smooth and creamy. It has been a staple in my liquor cupboard for years! Nice little treat in your mug when heading to the arena, or just as good sipping over ice. Not too strong, just right!

A longtime favorite! A little taste around dessert time, or drizzled over ice cream, or even mixed into a chocolate dessert shake with whipped cream... hits the spot every time. It's so smooth and very flavorful.

So good in coffee! I met some women from Ireland on a tour of the Grand Canyon who got me into Baileys, and I’m glad she did! It’s mixes great and it makes a good morning drink when it’s too early to drink something stronger.

Fantastic on almost any hot beverage that would normally require cream. Coffee and hot chocolate especially. I don't even mind drinking it on the rocks, and I rarely drink any alcohol without mixing it.

Taste like desert in a bottle. I love this drink when I’m traveling by air. Over ice it’s a dream in my mouth and gives a nice buzz. It’s my favorite mix of all time.

The perfect creamy addition to a nice hot chocolate in the cold weather! Bailies isn’t really something I like would drink on it’s own but added to other things it’s the best! Pistachio martinis and shots are my favorite!

I am obsessed with Bailey's in my coffee. I mean who doesn't enjoy the smooth, creamy taste of Irish cream? Not too sweet but just right. I would love to try the other flavors Bailey's has to offer but I'm so loyal to the original.

I love adding some baileys to my coffee the morning before a tailgate for a football game. It’ll get you in the mood to start drinking for the day and also keep you warm in the process

Mixes very well with coffee. It has a nice rich flavor to it. It is on the more pricey end of liquers but it is very enjoyable. I will continue to bug this in the winter season it pairs well with coffee and hot chocolate.