This is the best butter - my grandmother used it when I was a kid. I've tried other brands and lots of them have NO flavor AND it's like spreading crisco grease on your bread - Land of Lakes tastes like it is supposed to. (I always buy the salted unless baking a cake)

This is the brand of butter I've bought for years and have never had any issues with it. The taste is wonderful. I am so very sad to see they took the Indian off the box though. It was so easy to spot in the massive throng of other butters with similar packaging on the market. Why would you go and mess up something that was perfect for years? Really stupid decision! Bring back the Indian!

I think you sending messages to my phone to ask me what I think of butter is drastic overreach. It's butter. No one cares what someone else thinks of a type of butter but I do care that you constantly send messages asking me to rate items. Please stop. Forever.

so creamy and rich my potatoes and toast have been elevated to a higher level

This butter tastes good and I use it to saute veggies especially mushrooms.

this is my favorite butter however, I would prefer the quarter (8) sticks.

I love Land o Lakes butter. I've been baking for over 50 years and I've used different brands of butter. The 3 usually use are Land o Lakes, Tillamook, and Challenge. In my opinion, and the opinion of my husband and neighbors, and grandson, Land o Lakes is at the top. We've all noticed the flavor difference. It's so much better. Plus, Land o Lakes makes awesome white buttercream frosting. And I do mean a nice white. I've tried several times to upload a picture, but it wouldn't allow me for some reason. It's a shame, because it would have been an excellent example of white frosting made with Land o Lakes butter.

Been using Land O Lakes butter since forever. My mother used it also. I have tried others, but I like the quality of Land O Lakes best.

Land o lakes butter at room temp is much softer that it was 6 months ago. Not sure what changed but I might as well be buying margarine because that's what it taste/feels like. Sincerely, ex-long time user.

This is great butter for cooking, yes. But even more so, we like the taste and texture so much we serve this at plateside for guests to butter their bread. It has a wonderful taste that combines just the right amount of slightly salty and slightly sweet. So good!