We use this cheese when I make salsa. Gives a better a taste than off brand. Definitely good on value. Nothing to improve. Definitely affordable. We get this item just about every time at the store.

this is a pretty good product I like using this for making mac and cheese and we pretty often have mac and cheese at home or like nachos or something so yeah I would@definitely recommend this with a to a friend it's cool

This is the old school go to for homemade Mac and cheese. Delicious and melts beautifully. Has great texture as well. Great with Mac, nachos, broccoli, in potatoes and so much more. Would definitely recommend

Such a classic must have! Perfect toasted cheese sandwich cheese! Easy to slice and melts incredibly! Incredible creamy texture with delicious flavor.A family favorite!

If you want to take your mac n cheese to the next level please include velveeta. It adds that cheesy flavor that you are looking for without being too fake. I would pair with cheddar cheese on top of the mac n cheese!

So good for all types of dishes! Easy to cook and work with! It's great if your cooking a quick dinner or a intricate meal! My favorite dish to use it on is cheeseburger soup! So good

Broccoli casserole, hash brown casserole, potato soup, macaroni and cheese, steamed broccoli or steamed vegetables at all along with appetizers of all sorts would go uneaten at my house without Velveeta. The family can tell a difference in brands!

Velveeta is perfect for lots of dinner, side and appetizer dishes! It lasts a long time in the pantry and in the fridge. Our personal fave is using it in rotel dip for parties and get togethers!

I used this cheese to make Mac and cheese and it's really good. It gets very creamy and mixes nicely with the macaroni. Other cheeses get sticky and won't mix well. It also taste really good if you mix it with other shredded cheeses.

We don't buy this very often but sometimes need it for a super bowl dip. It always seems to be hard to find that weekend, but it makes all the difference in the dip.