This cheese is perfect if you don't wanna waste a bunch of sliced cheese. It's super thick and creamy so it's perfect for steamed broccoli and cheese or even grilled cheese or a burger. It's amazing. My husband is big in using this.

This is the best ingredient of a divine cheese dip. I use Velveeta, diced onion, diced jalapeños, and ground beef to make our household favorite Queso.

If you're not using this for Mexican night in your home for nachos I'm not sure if you can invite me over lol. I am a huge fan of this my family has been using this cheese since I can remember it's delicious and very good in a slew of recipes.

I use velveeta for my queso for football Saturday's and ONLY velveeta. It makes the best queso. It melts like gold so rich and creamy. Super easy to work with and tastes great melted or straight out of the package

Velveeta has to grow on my it wasn't my favorite at first . I use to buy kraft deluxe in the blue box but they discontinued it so it forced me to use velveeta. Now I only buy velveeta if I'm cooking Mac and cheese or rotel dip.

Velveeta Loaf has been my GO TO cheese when cooking any type of casserole or dip that calls for cheese. The cheese melts so creamy, never clumps, and tastes amazing!!!

As we all know velveeta makes the best homemade Mac and cheese. It stores for a long time and is easy to use in a variety of different foods. Ooey, gooey and creamy.

We made a lot of cheese dip and this is definitely our go to. I have been using Velveeta forever and so has my entire family. It's creamy and delicious and so versatile!

I love making Rotel cheese dip with Velveeta. This is the best cheese to melt and use for cooking. You can also reheat this cheese after being refrigerated. It is so creamy and tasty. No other cheese compares to this cheese for melting purposes.

Love this cheese. I'll used to cut up in Mac n cheese and use for grilled cheese. Favorite cheese and have been eating it for years. Would buy again. Doesn't taste fake or sponge.