We buy this every time we go shopping. We add beans and jalapenos to make the perfect dip. It isn't that expensive and a little goes a long way! It tastes amazing and its a perfect value! I definitely recommend it to anyone who wants to have tacos or have people over and entice them with a great dip!

Who doesn't love velveeta?! This is how I love making homemade macaroni and cheese! I just boil pasta, strain it and add a load of this stuff to the pasta, and mix it all together! I'm not even kidding when I say I could eat endless amounts of it! It's perfect for when your hungry craving something hot and tasty! It also is so easy to make! I love this cheese!

The BEST at home Mac and cheese to have! Very affordable and worth every penny! I wouldn't recommend if you're dieting, but otherwise a pretty healthy option! The cheese is very creamy and not packaged as powder. Highly recommend if you love creamy, easy to make and filling Mac and cheese!

Absolutely worst cheese ever! Not easy to mix into other food. Super dry not enough cheesy as expected. This cheese is not affordable and not worth its price. Feel like once open all has to be used or will go bad. Valveeta needs to work on packaging. Packaging was damaged bu the time product got home.

Wheather its mac and cheese or cheese to make mac and cheese. I always go with velveeta it is a little more expensive opposite to kraft but you get more for your money! the cheese is very cheesey and has a great flavor to! I will alway recommend velveeta!

I love using this in nacho recipes and stuff in the crockpot. I don't really ever use it just on its own over macaroni because this hardens very quickly if you don't have another liquid with it. But overall I really like it and will continue to use it.

Perfect for making a cheese topping for nachos. Or dip for chips or other food items. Similar cost to other cheese products. Good value. Taste okay. A little too soft to be something eaten by itself, in my opinion. However I know others who would disagree. Worth the buy nonetheless!

We use this for so many things! I have recipes that this works great in and we use it for macaroni and cheese as well as grilled cheese! Gives us the cheesy taste with smooth flavor as well as no aftertaste! I love using this with little worry about our kiddos gets tons of unnecessary fillers!

The best cheese in the history of the world to make Mac and cheese with. It's sooooo creamy and melts perfectly and honestly my mouth is watering right now. Skim milk, lightly salted pasta elbows, and a few chunks of velveeta are the most simple and delicious memory from my childhood. I would never eat this plain, though, because it's extremely rich.

This cheese is definitely a staple in my kitchen. I use it for many meals from, meatloaf, meatballs, shredded for a family secret cheese mixture for tacos and nachos, on top of chili and always in a different secret cheese mix for home meade mac and cheese. Velveeta melts perfectly and extremely smoothly. It brings back many childhood memories and is a comfort food for me personally.