Great tasting. Easy to heat and melt for dips or soups. Fun to eat by itself as well. Always a little pricey though

I love to add some with fresh steamed veggies for a tough of creamy goodness. It's great that I can use it for multiple dishes

I love using these in my pastas, nachos and Mac!!! It makes it so creamy and delicious that leftovers don't last a week in my home.

These are so good instead of putting the Mac and cheese cheese powder in there Mac and cheese I put these in there

I always use valveeta cheese to make homemade mac n cheese , and to make queso dip. I get the most compliments, but its all the valveeta!!!

This is the only cheese I use when I make rotel it's easy to melt unlike other cheeses. I love the stuff

Enjoy this. Like putting it in some casseroles. To make it more ooy gooy cheesey. Down fall? Rumor has it that it's one molecule away from plastic

Must have for nachos and dips. This is better than store brands. It melts and holds better. A little expensive on the price.

Dont really like american cheese. But this is pretty good. I have to have this on my ramon noodles. And i love this for cheese dip.

Velveeta is the best cheese to use for dips, mac and cheese, grilled cheese...anything really! So smooth and creamy and addicting!