This is a great easy way to make cheese dip just add milk, some peppers and whatever else excites your life throw it in a crockpot and forget about it!

This great I use it on broccoli a lot. The only thing I don't like is how it's packaged. It doesn't keep well after opening it. I think it should be packaged in smaller portions in baggies.

This reminds me of the good ole days, we didn't have single slices of cheese we had the block! It did everything we wanted it to do and the flavor couldn't be beat! We'd shred it or slice it whatever you needed it was there in the fridge!

Easy to melt and a little more expensive. I make rotel cheese dip and it is the best. Takes two ingredients and some chips and an easy snack you have! It's always so yummy after warming up later too!

I use Velveeta original loaf to make my Mac and Cheese casserole.  It comes out so nice and creamy, its delicious.  My husband love to eat it by itself.  It is also great to melt down and use to to dip snacks in.  Great product.

My mom has used this since we were kids! I will always use this as long as I can cook. It has the best flavor, although it is a little pricey. It is so worth the money, because it is so yummy!

I use this in a variety of recipes and i always get great reviews on them! Not something I would eat plain, but it melts evenly and works great in my recipes!

Okay I know velveeta is like really unhealthy but has everyone had the nacho cheese with the salsa and this melted together? Perfection. I really don't know what all to say about velveeta but that stuff is really good lol

This is the perfect cheese to make Chile con queso with. It's so rich and creamy once it is melted. There isn't a product quite like it. I wouldn't say it's the healthiest but you can use this on anything!

Velveta literally makes anything taste good. It may not be the healthiest option but it tastes amazing. My mom makes a mac and cheese with it for the holidays and it is always a treat. Try it now! :)