This is great to make cheese dip with! You cut up the cheese into small squares, throw in one can of rotel (diced tomatoes and peppers) and then warm it up for about 3 minutes, add another can of rotel and warm up until completely melted! You can also add meat! I prefer to cook ground beef, season it and add it after the cheese dip is melted.

I use this in my crock pot mac n cheese and it is truly to die for. Velveeta is also the only mac n cheese we eat in this house. It has never let us down and if it ain't broke, dont fix it! Anything velveeta is sure to be a dinner show stopper, especially if you have kiddos!

Best melting cheese that can live on the shelf. This makes excellent Mac and Cheese or used in other recipes as well. I like that the box always comes with recipes and that it can be repackaged in its original casing too. The price is nothing to gawk at either.

This is a have to for my cheese dip on game day! It melts down so perfectly and stays so creamy. I stock up on this during football season. There's nothing to improve its already great. To make the best dip you have to use Velveeta. You can add so much to it and it makes it great!

Melts smooth. My go-to for mixing into pastas and into casseroles. Easy on the wallet. The large loaf can really last. One improvement might be to change packaging slightly. The opened end can dry out in the fridge, leading to some waste of the product.

While Ive Recently discovered that not everyone is in love with Velveeta, I have been cooking with it for at least the last 30 years. Most everyone is familiar with Velveeta and Rotel dip and there is no substituting this product with a store brand. It does not melt the same and it does not taste the same. When my kids were younger, all grilled cheese were made with it and I am literally eating one right now. Also, if I was cooking with it, the kids would line up for me to slice them off a little chunk to eat while I was finishing dinner. This is one of my all time favorite ingredients in a recipe because it melts so smooth. Whether its a grilled cheese on the stove or a dip in the crockpot, I never scam and always by the side.

I'm a cheeseaholic, everything cheese is amazing. While these may be bad for you, a quick Mac and cheese after a long day at school puts a smile on my face. I prefer velveeta squeezy cheese to any of the Kraft powdered cheese products, it makes me feel like I'm at least eating real cheese. This is easy to make and it's cheap! Can't go wrong!

Velveeta is a classic cheese we all love. Right? I love using this to make Rotel dip. Jimmy dean sausage, velveeta, and 2 cans of Rotel. Perfect dip for parties or just a snack kind of night. Or anytime. Lol. It's also delicious in shrimp fettuccine. And no, this is not the healthiest meal, but man is it delicious! 1 block velveeta 3lb shrimp 3 onions 3 bell peppers 3 cloves of garlic 3 stalks of celery 3 sticks of butter Small carton of half & half 16oz box Fettuccine or your favorite noodles. We love it with angel hair. Cook veggies and butter til soft. Add shrimp. Season with Tony chacere's to taste. Once shrimp is cooked, remove and add in velveeta and half & half. Stir often til the cheese is melted. Add shrimp back. Mix with noodles. We like garlic bread on the side. Enjoy!

This cheese is good for anything you need for cooking. Especially mac n cheese. My mom also makes an amazing cheese dip with it that is to die for. It is kind of expensive for what it is. But, if you have the money it's nice to splurge on it. I'd recommend it.

Love this cheese! My go to for a lot of different foods I make. Especially good with broccoli. I always have a block on hand. Not good to eat by itself 😂 I love to eat cheese but not this one plain. A little pricy but worth it! Buy this cheese for your food! It's the BEST.