Maybe the best tasting pickles I've ever had. Knew they had a different flavor first time I crunched down on one and now I know it's a “half sour”. Please, please, please, keep carrying these Sam's, my wife and I love them!

While these have only a hint of "sour," not really "half sour," they do have great cucumber taste and terrific crunch, which makes them kinda fun to eat. The container is tough to open, though.

These are absolutely delicious! Crunchy and very satisfying. I would have given 5 stars but the packaging was VERY difficult to get into. My husband needed to use a pair of pliers to open the container. The little tab that should have opened it, broke off immediately. By the time we finally got it open, much of the liquid had gone down the drain and the lid wouldn't go back on. I had to transfer the cukes to another container and add water so they were covered. Nonetheless, worth every penny for the actual product!

I found these at the Brandon Florida store and love them!! I came back to Long Beach and was going to buy some and they are out at Long Beach! I hope a temporary issue. I am considering driving 15 miles to Fountain Valley to get them. They are a delicious crispier version of your typical deli pickle - really good!!

Stumbled upon these accidentally at Sam's a few years ago because I wanted pickles but didn't want a huge jar like the typical ones I buy and I'm so glad I did. These are honestly the only pickle I buy now, so glad to see my local store carries them all the time.

Best pickles EVER!! Not over seasoned or sour. Delish!

We love these! They taste like homemade pickles!! Delicious!

Reminded me the the pickles you find sitting in a barrel, in old style Polish delis. The kind they have in Chicago.

As others have said, I also should've read the reviews before purchasing. They are nothing like I expected. However, after going ahead and eating most of the jar, they are starting to grow on me, especially when eating them with other foods.

I LOVE these pickles! They remind me of the pickles my parents made when I was a kid. They're even better than the pickles in the delicatessens in NYC!