[This review was collected as part of a promotion.] I loved this new bottle cap design and so did all my friends who used the bottle during the dinner at halftime during a past football game. I liked the ease of flow of the mayonnaise from the bottle and the non messy cap when closing the bottle. The guests also remarked on how easy it was to control the mayonnaise coming out of the bottle. I am not done using the bottle but I can see most of the mayonnaise will flow to the bottom cap to be used, unlike the other bottles of condiments I have in my refrigerator that are thrown away with large amounts remaining in the neck of the bottle. Thank you Hellmann's for getting this right.

My wife and I used to love Hellman's real mayo. A couple years ago something changed and it turned thin and there is something off with the flavor. Almost like someone put fish oil in it. We went through several bad tasting bottles hoping the old product would return but now have given up and are trying other brands instead.

Hellmann's used to be my favorite mayonnaise but as others have noted, its texture has changed. While I haven't detected any change in taste, the change in texture/viscosity is pretty obvious. It now makes bread wet when used in sandwiches and my chicken salad turns to soup the next day. Even though I have been a loyal customer for over 40 years, I am going to have to find a new mayonnaise now.

Real mayonnaise does not contain the following: 1)CALCIUM DISODIUM EDTA (USED TO PROTECT QUALITY), 2)NATURAL FLAVORS Really? Natural FLAVORS sounds like a coverup for stuff that is NOT in REAL mayo. See how that works? Yours truly, the mayo-police.

We have always used Helmans- Never again. Something changed when we bought a new jar early this year. Taste was off-looked different. Thinner-not creamy. AWFUL. Then we tried the olive oil variety-separated/watery/gross. So tossed both and using another one the "mayo with zest" for everything now, instead of sometimes. Sad- you ruined a good product.

I always use Hellman's Real Mayonnaise in all my recipes as well as on sanwiches and burgers. No other brand of mayonnaise has the same great taste and texture. While it is true that the world is divided into those who love mayo and those who love Miracle Whip but for mayo lovers I believe Hellman's is the best!

Hellmans, you changed something! It's thinner/runnier, it doesn't taste as rich and there's some odd different, almost chemical, taste. Why did you change a recipe that's worked for so long? If you were trying to save a couple pennies per jar, good luck with that. I know you have lost a life-long consumer because I won't be buying Hellmans anymore. (It's actually BestFoods out here)

I have been using Hellmann's for many years and am disappointed in the quality of the product lately. It is soupy and did not stick to the macaroni salad I made and I had to throw out! How disappointing. Please revert to you previous quality of the product.

That great taste and perfect consistency that made it stand out far beyond the rest, has gone. Ok. These things happen. I know a little about marketing, product placement and profits. But besides that, I know one or two things about food. So, what came in place is just horrifying and utterly mediocre. When I want mediocre mayonnaise I will go to any supermarket and buy any brand there is. That situation happens exactly once a year and in all other cases it's simple: I make it myself or I use Hellmans. I did for years and years and a lot of folk I know with me. I have read some of the reviews here and yes, first time I noticed trouble was a glass jar instead of a plastic one (here in Europe that is) and immediately after opening: the consistency. I thought it had gone bad. Sadly it was worse than that: change of recipe. Never change a winning team. Simple as that. The new recipe does not have any benefits or unique features for your customers. I know for a fact that overseas customers think exactly the same (Holland, Germany, Belgium). The product you have now does not stand out in any way. Hope this helps and all the best!

Soybean oil....sugar.....salt....Caccium Disodium EDTA...this stuff is not good even with cage free eggs....I will not buy again....Why not use a healthy oil like Sesame or Macadamia and use Sea Salt...I made my own..tired of the junk they put in our food....