This cream cheese is delicious. I make cream cheese frosting for cake, cheese cake, Brazilian cheese bread, … everything is delicious. The package is convenient which has single brick so i can store them easily

Philly cream cheese is a classic staple in my fridge. It's always creamy & fresh. I can always find it in the silver box at the store. There are so many ways to use cream cheese from bagels to crab Rangoons to my favorite, cheesecake.

Philadelphia Cream Cheese (8 oz brick) is smooth, creamy, and versatile, perfect for baking, cooking, or spreading. Its rich flavor and high quality make it a staple for recipes and everyday use.

Philadelphia cream cheese is a great cream cheese the consistency and texture we like to use it a lot when we cook the taste is way better of course than store brands very simple recipes you can use cream cheese in!

I will always buy this brand of cream cheese. The block is a much better value than the whipped containers and the cream cheese consistency is perfect, not too hard or mushy. They have a variety of flavors as well.

If you're a cream cheese lover, consider this brand to be in your list. Philadelphia cream cheese is my #1 choice. Taste is really good and i love to use it as my spread and in baking/cooking.

Always great. Many uses and so versitile! Its definitely one my favorite things to eat or add to different dishes and dessert. Always fresh and creamy.

Philadelphia cream cheese has been the families go to for years. Its so creamy and soft making it easy to mix in different meals. The taste is delicious which pairs well with snacks, breakfast or dinner options.

Philadelphia cream cheese is so good. I love it and i am very particular about my cream cheese. It has a wonderful texture. Very smooth but not too airy and fluffy. Its easy to spread and has such a good flavor.

I only use Philadelphia cream cheese for dips , my cheese cake that I make and we use it fir other dishes as well. It's truly the best cream cheese . It price point is fine if you like quality product.