I only use Philly for everything to cheesecakes to appetizers. It's smooth not gritty like others usually 1 pack is all you need per recipe but the package is marked if you need less.

Good cream cheese. Nice texture. A staple item in our household. The taste is good, packaging is nice and secure and it's great in all recipes. Would highly recommend.

Philadelphia cream cheese is my favorite of all time. It's so much creamier and great for a variety of uses. On crackers? Check. Buffalo chicken dip? Check. AND it's affordable! I can't wait to get some more and make cheesecake.

I've used this in so many foods , cheesecake, chicken casseroles, pastas, Oreo puddings! From warm meals to cold desserts! So tasty! I make sure to always have cream cheese in my fridge.

Even though I have cut out ‘regular' dairy this was and [is] one of the best cream cheeses. It's creamy and thick and perfect for warm bagels or even fruit. It is also a great ad in to cakes to make them thicker and more fluffy.

Philadelphia cream cheese is good for, cooking, backing, and smearing. It can add some thickness to a sauce and it can help your baked goods stay soft

Delicious and smooth in my cream cheese frosting (carrot cake? Red velvet cake? Yes!). Perfectly paired with strawberry jam on a toasted baguette or bagel. Love it!

This is the only brand I buy when it comes to cream cheese. The price is affordable and I bake my cheesecake recipes with it and it always comes out perfect. You can use this in so many recipes. I highly recommend this brand🙌

Philadelphia Cream Cheese is so versatile we always keep it in hand. I use it for dips, to put in our chili, and foe sweet dips, and no bake cheesecake. That's probably my favorite option!

We love cream cheese! We eat it daily on toasted bagels! Even my 3 year old approves! I also use it frequently for baking! It is more expensive than off brand cream cheese but the taste is like no other!