I love using Philadelphia cream cheese. Not only do I use it with bagels but I also use it in some recipes and it makes the food taste so much better!

Oh hello you smooth, creamy, delicious white goddess! You make Thomas so happy when you are spread on top, he smiles as his everything's fall into my mouth I smile at the happy pair, the marriage you have will be ever lasting.

I like that this packaging let you cut out how much you want to use. Easy to spread just like the tub one. Flavor and texture are always good like the usual cream cheese.

Flavor as always is great. Texture is fantastic. Philadelphia might as well be the only cream cheese brand that exists, because it is the best tasting and my tried and true.

I love this brand of cream cheese! They offer a ton of different flavors which is awesome. I usually opt for the plain whipped one because it's easy to spread and tastes great

Love the spreadable option if my favorite cream cheese for bagels, toast, and crackers! It is more expensive than the block so I stick to that if I'm using it in recipes.

I love cream cheese but it not healthy to eat. You can literally make a lot of recipe with this. One of my favorite recipe I make with cream cheese is cheese cake. I recommend it

I use Philadelphia Cream Cheese in my spaghetti. I add it in with my pasta sauce and it makes it so creamy abd the taste is so delicious. This is is a family favorite meal.

It works for my purposes as an ingredient for cheese foam and desserts. Just the right amount of thickness and sweetness. The packaging is good for sustainability but I prefer to put in a separate container in order to keep it moist a little longer

Always great tasting and the brick is perfect for baking. I always have on hand for bagels or recipes. Makes the perfect cream cheese icing— flavor is perfect and whips up nicely.