I used the cream cheese whipped with a little sugar. I make a banana bread add half batter to pan then add the whipped cream cheese to pan, then add rest of batter. It comes out as a banana bread with a cheesecake filling. Very good

amazing cheese! recent taste, slalky aroma. Not a single morning is complete without this cheese. daughter loves it for sandwiches to school, husband to work

There really isn't a whole lot you can say about plain cream cheese. I like it? It tastes good on my bagels which is the only place I eat it. Couldn't tell you if it tastes good in any other use but it's great on a bagel.

This is the best cream cheese ever! I use it for baking, cooking and spread it on bagels all the time. Its my go to when I need to add something creamy

My favorite for everything to cook to bake we just love it and never never missing in my fridge./ Mi favorita para cocinar y para hornear postres nunca falta en mi refri

I love bagels and cream cheese, one of my favorite fast breakfast foods. Always very filling, and if course I love to put a good amount of cream cheese.

Very yummy cream cheese. It is very, very smooth. It spreads nicely. Very soft consistency. I like to eat it spread on plain saltine crackers. I also like to put it on Pepperage Farm Cinnamon bread. I would reccomend it!

Philadelphia original is the cream cheese I grew up eating, and is the only one I will go to for baking, cooking, or with bagels or english muffins. Other brands just can't compare to the creamy texture and taste of this classic.

I always use Philadelphia cream cheese for all the creams in my cakes and desserts. It's my favorite one. Creamy texture and taste. Comfortable box with option for closing. It's smooth, creamy and tastes great.

I love how versatile this ingredient is how you can make both sweet and savory from the same ingredient. One of my most favorite ingredients to combine in many of the meals we enjoy in our home.