You would never think that it comes from your freezer. It taste just like the restaurant style. The flavor is phenomenal. You can add onions or you don’t need onions. You can add your own seasonings or just keep it plain. I just enjoyed the flavor 100%.

The first time I made these in air fryer. They shrank in an odd shape. The patty got lost in the regular size bun. The next time I made in skillet and used two patties and it was much better. I added my favorite burger seasoning and I thought these made a quick meal that was as good as a fast food burger. I would recommend that you use two patties. I like the way they were packaged in a resealable bag with paper dividers. I like my burgers a little thicker.

I was excited to try this product because I love the idea of having a frozen smashburger that I can cook up at home quickly, but this product did not meet my expectations. The large, round patties shrunk to an oddly oval shape upon cooking, and they lack the feathery, crisy edge that defines a smash burger for me and is my favorite part. Because they are cooked from frozen, it is not possible to smash them at the start of cooking to get the right shape and profile. The meat itself was very fatty, so the burgers shrunk a lot, and it wasn't particuarly flavorful. I lie the concept of this product, but the execution just didn't hold up to my expectations or what's pictured on the box.

The meat is a little fatty. The patties cook up good in a hot skillet, but an iron skillet is best. We toss them on a hot grill, weather permitting and they are done quick. I recommend 2 patties, seasoning and a peice of cheese. I will be so disappointed if they stop carrying them.

Was very disappointed in the smash burgers. The texture after fhey are cooked was not good. I cooked them on my Blackstone griddle,. I took only a couple of bites and tossed my burger. Hubby will eat anyrhing, he finished his, but told me not to buy these again.

Theses taste perfectly fine, however, it feels so completely processed to be so large thin and round. I think smash burger and I think rough edges with a different texture. These cook down quite a bit and end up slightly oval and just feel a little...off. Again, not bad, but I wouldn't buy again.

I received these burger to try for free. First of all the flavor was good. My whole family enjoyed these burgers and thought they tasted good. However, they were a little odd. The became egg shaped when they were cooked (and we did it twice). I also didn't realize that they were not intended to grill since they were so thin. I also wouldn't necessarily call them smash burgers since they were already pre-smashed. So you didn't get the crispy edges like you get with a smashed burger. While they tasted good, I overall prefer the cheaper, regular frozen burgers over these. It felt like they were thin to be cheap rather than thin for a purpose.

I cooked these up for myself and a group of teenagers. They were greasy and shrank quite a bit. They had a weird taste to them and didn’t eat the whole thing. I tried it with and without a bun and had the same aftertaste. With my husband being vegan, I looked to see if they were tofu or soy…nope.

Good tasting but i might as well of bought a mcdonald s burger.

Tasted freezer burned. Disappointed