I had no idea what monk fruit was until someone was sharing in a Facebook group about the product and how it's totally natural and yet tastes so much better than stevia. Having to be on a Candida diet I could no longer have sugar. This product has been such a godsend is now I can still enjoy sweets without it affecting my Candida. Also love all the muffin recipes on the website as I've tried four of them now. Poppy seed is probably my favorite.

I have completely switched to all things Monkfruit by Lakanto! I am following the Keto protocol and this has made it possible for me to be successful. I don’t feel like I am missing out on delicious food when able to sweeten it in a healthy way. I highly recommend it for everyone- not just Keto people.

My go-to zero calorie sugar substitute for 1.5 years now. I love it so much I've started buying the 3lb bags lol. The only thing I find it doesn't really work for is sugar cookies (the texture is never quite right), but for everything else I use it for, it works like a dream. I haven't used regular granulated sugar for probably a year now. <3

We LOVE and highly recommend Lakanto. It is :100: better than sugar in ANY diet and/or for anyone with a desire to stop poisoning themselves with sugar. We use it (and Xylitol and allulose) and are able to make wonderful things! Making Everything from scratch means using Lakanto A LOT, and we are happy to have such a product we can rely on and enjoy.

Not one person in this house is aware that they no longer eat sugar. It is seriously that good! I have the white, golden and brown sugar in canisters on the counter. I also use the powdered sugar. Not one person in this house can tell the difference.

[This review was collected as part of a promotion.] I LOVE all of the products I have purchased so far. I just tried the chocolate covered peanuts. . . . YUMMO I always reorder your sweeteners, i. e. Table sugar replacement, baking type, brown type and peanut butter cups (YUMMO). I have Stage 4 CKD, so I need to stay away from sugar, sodium and phosphorus. I would love to try your syrups, I have tried the maple syrup and it is delicious❗️

I have been using Lakanto monkfruit products for a while now, and I love them! I haven’t used sugar in my recipes in years, and Lakanto monkfruit is a wonderful substitute! I love that I can use it one for one instead of sugar, and it doesn’t raise my blood glucose. Tastes great, too. No aftertaste or cooling effect like with other substitutes.

[This review was collected as part of a promotion.] This was so easy to use in all my cooking and baking recipes without anyone being wise that it was actually healthy for them! I was super surprised that it tasted so great and was so versatile! I got the chance to host a fun baking party with my family and friends thanks to Tryazon and I am so glad I did! This is something that I will be using in all my baked goods and meals from now on!

[This review was collected as part of a promotion.] Love this, I cook and bake with it for everything. I buy the 5lb bag because it is more economical and I use is for everything that calls for sugar. There is no after taste and you don't feel guilty if you like your food or drink a little sweet. Now if they could make Dr. Pepper with Monk fruit life would be perfect, all though I do treat myself to one every few months.

We purchased Lakanto Monk Fruit Sweetener, hoping it would be a safe alternative for my diabetic husband. We used it to make lemonade, thinking we were making a healthy choice. But what followed was a nightmare. The erythritol in this sweetener triggered a bilateral pulmonary embolism, nearly costing my husband his life. We were lucky he survived, but I wouldn’t wish this terrifying experience on anyone. If you or a loved one are diabetic, please think twice before using this product. Consult your doctor and consider the risks. Your health is too important to gamble with.