Frozen chicken breasts are so convenient for the crockpot. No need to defrost, just rinse and pop in the crockpot with your favorite canned Mexican flavors and chicken broth and a complete meal is done while you do other things.

Good Chicken Breasts, we've been buying them for a long time. Open the package, take out what you want and reseal.

Member's Mark Boneless and Skinless Chicken Breasts, Frozen, are a great value for your money. High quality, with a lower cost than competitors.

We really love the chicken at Sam's. It is very easy to cook with and it is always great quality.

I love how inexpensive this is compared to other brands, but the quality is hit or miss. Many times it comes with fat chunks on it, and I have had bones in chicken breast at least twice. I keep buying it because it works great for my needs, but it is not the best quality chicken I've had.

Due to histamine issues, I need to eat flash frozen chicken breast. This saves me the hassle of dealing with meat that has sat for awhile. The bags are great size, great value, and make eating a daily portion easy to do.

I like the chicken they cook nice and tasty but they are all in the big bag and are freezer burned it to about 10 bags till I found one that was ok. You used to carry 3-5 oz. Flash frozen individual sealed, don't remember the brand. I loved them and paid a little more but it was worth it. Also I know the have lab 🧪 grown beef chicken please tell me they are not lab grown, thank you B/R . BG

These chicken breasts are, like most frozen chicken breasts, are injected with a water solution. This increases the package weight while decreasing the amount of chicken in the bag. Sure, it's a convenience product, but the extra work to use them consistently in cooking makes it less convenient.

I initially compared these to eating tires. Instructions say cook from frozen, but then they are tough as a tire. They are great once thawed though. Would have given five stars if purchase wasn't intended to cook from frozen as directed.

It used to be that you got the best meat at Sam's. This is not true anymore with the chicken breasts. For many months now they have the “woody breast syndrome”. They are tough and stringy. This is caused by rapid growth in chickens and by them also being oversized. It has totally turned me off from chicken. Also the new packages cause the chicken to be slimy and smelly when you open the package. Will no longer be purchasing here.