I got a pretty good price on these. Groceries are so high lately you have to buy something to eat so I took a chance on these. I’m gluten-free so I have to make everything I eat at home. I had some gluten-free breadcrumbs that I used on these and made the best chicken tenders I have ever had in my life. So super crunchy and the chicken was good and tender, and was not dry.

We keep Members Mark Chicken Tenders in our freezer constantly. Each package will make 3 meals for our family so I divide them and shrink wrap them immediately and put them in the freezer for quick meals. They are great for so many dishes. We love hearty soups and stews, Fettuccine Alfredo with sautéd tenders, chicken quesadillas, crispy fried tenders with yummy home made potato salad. They even make a quick treat for our pups too! They make a great quality main dish any day of the week. We certainly enjoy them and recommend them for everyone who enjoys chicken to try them in their favorite dishes.

These Member’s Mark Boneless Skinless Chicken Tenderloins are a staple in my kitchen. They make for a great quick meal easy to cook, versatile, and consistently delicious. Whether I’m grilling, pan searing, baking, or tossing them into a stir fry, they turn out tender and juicy every time. The quality really stands out. The chicken looks fresh, trims are clean, and the texture is far better than any frozen option I’ve tried. You can absolutely taste the difference, and they cook evenly without drying out. On top of that, the price is excellent for the quality you’re getting. It’s hard to beat the value, especially for a protein we use so often. If you’re looking for high quality chicken that’s convenient, affordable, and better than frozen alternatives, these are an easy 5-star choice.

Other than having to remove the vien from each piece, these tenders are really good. The vien is in every chicken tender, that's how chickens grow, not much can be done about it.

The tenderloins are always good. They are nice size and cook up well but I am confused by the statement on the package that reads "always fresh never Frozen". More often than not, I find them Frozen or partially frozen

Too pricey, The same price as chicken breast.

Got home with two packages with expiration dates within five days. Opened the containers to repackage and freeze and the meat had already gone bad and smelled horrible. Ended up throwing away over $30 worth of chicken.

The last two times we purchased these they smelled like rotten eggs as soon as we opened the package. The sell by date was still several days away. Meat and produce quality have been getting worse and worse as time has passed over the last 3 years of our membership.

The chicken was still good in date but when I opened the pack it had the worst smell. One chicken had something growing out of the vein & I was not able to eat my entire back or chicken! I won’t be back to shop at Sam’s for chicken.

I bought this through Sam’s in Scranton, PA through the shop online and pick up in store feature. After I opened the chicken that night to break it up and freeze I realized it was bad. By bad I mean it smelled bad, was very slimy and had black mold on it! Disgusting!! I haven’t been back since.