Better than even the best resturant. All parts remove for cleaning. Effortless assembly. Perfect!

When it comes to chef man jumbo fryer, I really like the product. This has been my third time buying this product now overtime it does need to be replaced. I say you got a year to use the equipment after that you would need to buy another one because it does get old hard to clean and then also keeps the odor of whatever you're frying lingering overtime but all in all it's a great product. I recommend I give this product a 10 out of 10.

Great fryer, can make two different foods

A massive upgrade from the stovetop! "This was my first time using an actual deep fryer after years of using a pot of canola oil on my gas stove. The difference is night and day! With the Chefman, it heated up so quickly and stayed at the right temperature between batches of chicken tenders. When I used a pot, I always struggled with the oil getting too hot and burning, but for the first time, my oil was still clear at the end. It takes all the guesswork out of frying. Awesome product!

This fryer is one of the best that I've had. I initially thought it was broken because of the timer needing to be on for the power light to illuminate, this was different from my previous fryer. But I read the directions and understand that this is a much better safety feature. I love this fryer, it heats up fast and deep fries the food evenly.

I use avocado oil its tasteless and healthy so now i can fry my food again and eat it guilt free !! This deep fryer took 5 bottles of 750ml of avocado oil. To make the best fries make sure to not put to much at the time its fadter that way and you can cook more then overfilling and taking twice longer , while using less makes the homemade fries crispier becaise the oil temperature is not going to low . I also put some cornstartch on my fries and shake em a bit , gives them the best texture and taste . Bow for the bads , if u use the lid wich indont anymore , youll gets some problems .. there are 6 cuts to accomodate a 2 side basket on a 1 center large basket , these 6 open holes are at a perfect place to let out the super hot steam from the deep fryer right on your wrist whem you get a hold of the lip handle . So yeah i dont use the lid anymore .. its useless really ,the fries dont cook any faster with it and the grease does not splatter around .. so i just use the lid to close the deep fryer after use .

The perfect size for 2-4 people in one dip. It heats up really quickly and its temperature range is quite accurate. The only reason I’m not giving 5 stars is because the “on light” is only on when the timer is on. You turn the temp on separately and there’s no indicator light to show it’s on.

Perfect size. The timer is a plus. It almost holds a gallon of oil The basket leans and does not sit level. Oil level is not really deep. Ok for frying fries or okra but not bigger items.

Too big for us. I didn't like the heat element being in the oil, would rather have it built into the pan. The basket did not have a place to hold it up to drain after frying. The positive was it had a timer so it automatically turned off if you forgot.

The deep fryer worked well for what i needed but after less than a year it stopped working. The cord connects to the fryer and there is no visible damage but the fryer won't heat or turn on. I've tried troubleshooting it with no luck. The worst part is how relatively new the fryer is.