good stuff

Very good

This is probably one of the best no-effort frozen entrees I've ever had. In case you're wondering, it's a real chicken breast, not one of those processed kind. And the broccoli/cheese stuffing is really good too. I think it's better than the Cordon Bleu variety.

This was a great discovery. Easy & quick to fix, & tastes so good.

I am finding a lot more gristle and hard broccoli stalks in these than l used to. Hope it's just a temporary protection problem as these used to be one of my favorite lunchtime meals.

If you look at the sodium in this product, you will see that it is very low. When eating them I don't pick up a sodium taste at all. I don't like salt. These are my favorite entree fixed with mashed potatoes, you already have a vegetable, how easy is that?

I have had these for many years from the grocery store and the majority of the time they are quite good. This club pack on the other hand was abysmal, extremely dry(even with cooking for less time), lacking flavor, and the broccoli is nothing but stalk and very inedible. Guess they decided to cut corners, so I will cut them out of my shopping list.

Took 3 bites out of the one I cooked and 2 out of three I had to spit out - I was not able to chew through them, hoped it might be broccoli stem but it was the chicken. Absolutely turned me off, will not be getting these again. They were $14 for 6 of them with some of the worse quality chicken I've even experienced, I'll be taking them back.

My 11 yr old tends to be picky but he loves these! I find them to be a bit bland, but add a little ‘Slap Ya Mama' and a sprinkle of cheese and they are delicious! I've had maybe 15 or so of these over the pass several months and only experienced one with a ‘woody' or tough outer stem (sort of like asparagus), so for most that's probably not the norm hopefully.

its not tough so its easy to chew and digests well which is good for both me and my 93 year old mom. Easy to prepare in the regular oven. I eat a whole one, she will usually eat half for lunch with a cup of soup and the other half for dinner along with some steamed veggies.