To be honest, I usually just buy whichever pasta sauce is cheapest at the time I need it. I always use canned pasta sauce for things like lasagna and baked ziti. Therefore, it's always a part of some mixture and isn't a standalone item like it would be in spaghetti. I make my own spaghetti sauce and don't used canned pasta in that way. I always just get original flavors and use whichever brand is cheapest at the time. However, I've never been unhappy when I've used Prego. 

The sauce is nice and rich. You can taste the garlic but not heavy and the sauce has a good amount of tomatoes to give it that richness. It was perfect when I added my meat then topped it over the spaghetti. It was not soupy when mixed with the spaghetti. It is a great price point too for the sauce.

The family loves the Prego sauce is they are very good with pasta noodles in anything because our family is a talion and we like sauce a lot it is very yummy it is very good for the kids healthy and it’s very scrumptious on the days you do not want to make your own sauce

This comes very close to homemade sauce. I use this for spaghetti, lasagna, goulash, etc. This comes in handy when you want one of those homecooked meals but are too lazy to make the homemade sauce. Buy these, they make life easier. Highly recommend.

Spaghetti is something I always make for my family. At least once a month we will have spaghetti and garlic bread. Just because it is a quick, simple, and yummy meal. The only spaghetti sauce brand I buy is prego. It taste delicious! The whole family loves it.

[This review was collected as part of a promotion.] One of favorite sauces when I am in a hurry and can't make my own. I trust this brand a lot and love it's taste! My husband also loves this sauce and used it for cooking before I moved in with him. Our go to sauce.

Y'know I gotta say, I tried this for the first time a few months ago with my guy and I was impressed. This sauce is very thick and very flavorful. It has so many different flavors that you taste in your mouth that just blend so well together. I really like it. It's thick but not too thick. It's like thick but still kinda fluffy if that makes sense.

It's obviously not as good as what you can make from scratch, but if you are in a hurry this pasta sauce is adequate enough. And it's usually one of the cheapest ones on the shelf, so that's why I end up grabbing it. I do prefer it over ragu, though.

This is very humbling but I used to make my own sauce for spaghetti, lasagna, etc but one day I was in a rush and grabbed some Prego. Needless to say my family was complimenting me saying it was the best spaghetti I had ever made. I knew it was because of the Prego so now that is all I use! Homemade is so overrated!

I use this for everything pretty much. I mix it into home made tomato sauce sometimes if I didn’t make enough. Also use it as pizza sauce as well. The taste is good however you do have to season it to your liking, I wouldn’t just toss it with pasta without preparing it first but that’s just my taste.