it's really hard for me to get used to bought sauce, however this will do but sometimes it gives me a bad aftertaste .. I really prefer to make my own when I'm not being lazy

We use this all the time, it’s not salty at all unless you make it salty and the texture might not be to all customers liking because it’s watery but definitely goes best highly with spaghetti

We love Prego Traditional Pasta Sauce. We use it combined with hamburger meat, green peppers, onions, and mushrooms, for our spaghetti sauce. It is the only brand and flavor we use. It's great!!

As an Italian, I have to say I love Prego sauce %26 it's so much easier than making homemade these days. Best tasting of all the bottled or canned sauces I've tried to date.

Love the Prego brand for my spaghetti/lasagna sauces and like the extra large resealable since I can use part or all of it depending on what I'm making.

My go-to marinara. I like my marinara a little sweet. I love the size and use it for pasta, lasagna, etc. even soup. I always have a few jars in my pantry. I actually prefer it to the more expensive brands, and love that it is dairy-free too!

I accidentally bought this by mistake and I do not like it and I will never buy it again. I like the Prego sauce flavored with meat but not the traditional one

We’ve been using it since 1973!! Thanks for such a quality product

This is my favorite store bought sauce. Good for pasta, or to use as a marinara.

Always a winner I augment the sauce with canned sanMassaro tomatoes garlic olive oil