I normally used regular bread for my hamburgers, but when company comes, I get a little safistamacated (mispelled on purpose), and I purchase the buns. These were good, especially when you put butter on them and toast the buns.

Something has changed. The top of bun crumbles off making a big mess, even fresh off the shelf and without toasting the buns. I’ve switched brands. No longer recommend.

These Ball Park hamburger buns from Walmart were fresh and really tasty!. I actually heat up Morning Star Veggie Burgers with these, with Bread and Butter sandwich slices, mustard, mayo, and ketchup, MMM GOOD!

I purchased the Ball Park White Hamburger Buns (8 count) expecting bread. What I got was a carefully engineered support system for my burger and my self-esteem. First of all, these buns are suspiciously uniform. Every single one looks like it graduated top of its class at Bun Academy. Perfectly round. Soft but not weak. The kind of bun that makes your homemade burger feel like it knows what it’s doing. They’re fluffy in that classic white-bread way—light enough to not steal attention, but sturdy enough to survive ketchup, mustard, pickles, and that one slice of tomato that makes everything slippery. No mid-meal collapse. No “bottom bun dissolving into regret.” Just quiet reliability. Flavor-wise, they don’t try to impress you. They’re like, “Relax. I’m here to elevate the beef.” And they do. Whether you’re hosting a cookout or eating a burger alone over the sink like a champion, these buns show up ready to work. Also, eight buns. Again with the optimism. Eight burgers implies planning, coordination, and maybe friends. Bold of them to assume, but appreciated. Final verdict: dependable, fluffy, emotionally supportive hamburger buns. Five stars. Would absolutely trust them with a double cheeseburger and my dignity. 🍔

the buns felt really fresh, so i was excited for my burger until i opened the bun up. it was almost doughy inside, like they werent cooked long enough or maybe moisture got inside the bag, im not really sure. i check another bun and still another and they were all like that, so i ended up tossing them in the trash and using bread instead. normally they are great but these didnt live up to the quality i normally receive. I just took my loss abd dudnt report it.

I normally buy those smaller buns, but are you getting a ballpark if I'm having someone over I know I would like a bigger hamburger and these are really tasty and they stay fresh for a long time so you could also put them in a Ziploc freezer bag and freeze them and take out you know one at a time and it works that way too. I've used it when I'm doing a sandwich other than hamburger. I've used it for tuna, fish, or lunchmeat, especially if I want to stack on a whole bunch of stuff and a whole better than the small one, but normally as I said, this is the one I reserved for someone else coming to eat or only when I really feel like I could eat it. I usually can't eat such a big hamburger, but this is a good tasting bud. If you want something, you know the layer and you want a lot of bigger hamburger I'd recommend this one.

These should be labeled Slider Buns not Burger Buns. They are small, Happy Meal Burger Buns, not adult size Whopper Buns. Where one normal hamburger fits fine on a Whopper bun, we had to halve the meat to make tiny little patties and eat two of these tiny buns. They tasted fine and all that, they were just much smaller than what we expected. If they were labeled correctly, we would have known what size burger to expect to make with them.

I was pleasantly surprised by the freshness and softness of this hamburger bun. It had a pillowy texture that elevated the entire burger experience, holding up beautifully without crumbling or getting soggy. At a reasonable price point, it delivers great value without compromising quality. Definitely a go-to choice for casual cookouts or gourmet builds.

This hamburger bun is a nice size firm enough to handlemany toppings and taste great plain or toasted. The price is a reasonable and the product comes fresh. Great for sandwiches, burgers, and sloppy Joe’s. Reliable for guests as well as day-to-day meals. Have also used as a base for individual Cuban sandwiches, including a thinly cut baked pork chop, and sweet pickles. This brand is now my first choice in hotdog and hamburger buns.

Ball Park burger buns are a family favourite. They have good flavour and texture and will hold a good sized patty and all the fixings!