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Sam's Club
Sam's Club
Customer reviews for Organic Brussels Sprouts, 2 lbs. for
Organic Brussels Sprouts, 2 lbs.
4.5 out of 5 stars
stars803 ratings156 reviews
  1. 5 stars78% (623)
  2. 4 stars10% (77)
  3. 3 stars4% (32)
  4. 2 stars2% (18)
  5. 1 star7% (53)

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Showing 11-20 of 156 reviews
Apr 5, 2026
JD
5 out of 5 stars review

Verified Purchase

Delicious

I cook them in my streamer!!! They are so perfect!

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Aug 7, 2025
Lindsey
1 out of 5 stars review

Verified Purchase

Rotten

The entire bag was bad and I had to throw them all out, and I picked them up just for that night so I had to improvise for dinner.

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Aug 26, 2025
JaimeK
1 out of 5 stars review

Verified Purchase

Terrible Quality

Had to trash the whole bag. They all had been eaten by worms and were rotted on the inside. Wasted money on 2 Bags

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Mar 27, 2026
Brejan
5 out of 5 stars review

Verified Purchase

Great Brussels Sprouts

These were exceptional brussels sprouts. They were very compact and tasty.

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Mar 4, 2026
Mike
5 out of 5 stars review

Verified Purchase

Healthy and nutritious

These are great steamed or roasted. An excellent addition to any meal.

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Feb 20, 2026
geebee
4 out of 5 stars review

Verified Purchase

Freah Brussels sprouts

Freah Brussels sprouts VERY GOOD SAUTÉED IN OLIVE OIL

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Mar 21, 2026
Selam
5 out of 5 stars review

Verified Purchase

Good job

I love the Brussels sprouts

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May 3, 2026
Wilber
3 out of 5 stars review

Verified Purchase

Honest Reviews

Good brussel sprouts

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Mar 26, 2025
Chuck F
5 out of 5 stars review

Verified Purchase

Yummy Brussels Sprouts

Normally I do not purchase fruits and vegetables designated as "organic," but these brussels sprouts Sam's Club recently introduced are worth the extra cost over the non-organic brussels sprouts sourced from Taylor Farms in California. These are fresher, tastier, and do not have the signs of deterioration sometimes encountered with the Taylor Farms products. These are a great value!

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Apr 15, 2025
LYNN
5 out of 5 stars review

Verified Purchase

Lots of them to roast, BUT they keep really well.

There are lots and they are all crisp & fresh. I cut them into quarters, add diced carrots, a small slice of red cabbage & maybe some seeds & scallions & roast them in a mix of tamari, red chili flakes with a generous splash of balsamic.... mmmm. The rest of them keep really well in the frig for next week.

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