We use a lot of cheddar cheese in the double packs, but will not be buying the Members Mark brand anymore. When you open the package, it smelled terrible - like Limburger cheese - and we had to throw it out.

I have bought this product at least 3 or times. If you don’t use the cheese within a few days of purchasing the product it will spoil way before expiration day stated on package. This has happened more than twice.

There is a strange dry powdery substance on the cheese. I think it's so the cheese doesn't stick together but it's way too much. If the cheese is put in something that isn't hot like salad it has a dry powdery taste. If melted it's fine but eaten out of the bag of put on something cold it doesn't really taste like cheese

Cheese is fine as always. What the heck have you done to the zip top? Impossible to close after opening, usually spend several minutes trying to line up the grooves on the zip top. Spend the extra few pennies per bag Sam’s and give us back a bag that seals properly!

This cheese is completely coated in potato starch and therefore does not taste like real cheese. Ugh please change!

Way too much "anti-caking" dust in with the cheese.

Not very tasty, no comparison to Kraft!

It's a really good cheese, I use it on my brócoli soup everytime I cook with a great taste and texture.

First time I purchased this cheese and I will not be buying it again . Unable to taste cheese because of how much potato starch it has .

First time buying this when I opened it up there was a huge chunk of mold it was disguisting