Always good. Always welcome at dinner.

I’m a senior citizen but this is the first time I bought these rolls. Because of cooler temperatures this time of year I decided to use the quick method shown on the package. I was very impressed how well that method worked and how big the rolls expanded. Very tasty too. Very happy with these and they will be something I definitely will purchase again.

If you have the time, these rolls are excellent. You are not going to have them quickly though. I wasn’t aware of this when I bought them. I did try them later when I had more time. They are excellent and worth the wait. It helps if you have a bread proofer too.

Everyone loved these with our Thanksgiving meal. Im glad I needed to get things ready ahead of time takes about 3 hours of defrost/rise time but like home made without making the dough. placed in pan covered and let sit on counter while turkey was cooking then popped in oven while turkey was resting perfect

These rolls are the best. I’ve purchased these several times—just ensure you let them rise before baking. Once I pull them out of oven, I spread garlic butter over them and before I know it, my family has finished them and want more. I’ve also made mini pizzas and stuffed fried rolls.

These frozen dinner rolls take a little time to prepare as you must let the dough rise. I cover mine with plastic wrap and tea towels for 4 hours. Cook time for me is about 17 minutes. As soon as I take them out of the oven, I butter them up and within a few minutes the rolls are gone. My family loves them. I also have stuffed the rolls with meat and cheese—so good.

Rhodes makes the best frozen roll on the market

Tasted Great!! Instructions seemed CRAZY and we were really nervous since it said they would take hours and needed water under and all kinds of stuff but we just threw them into bake like normal rolls and they came out great!

These are yummy but I hate having to remember to let them rise. I love the ones that are done in 10 minutes. Sams use to carry those but now only have these.

Baked these for Thanksgiving Dinner. The rolls looked beautiful after rising and baking. They did lack flavor. I am going to make Pecan Sticky Rolls out of them and hoping they work well for that.