Bring back Ghirardelli! Used it for many many years for our family Christmas baking. Now this is the only option. No semi-sweet option at all. Milk chocolate is way too sweet.

DON'T WASTE YOUR $$$ ON THE CHOCOLATE ONES. I made white chocolate waters and they melted fine and dipped well. I made one batch of these in the microwave in the microwave and they seized up immediately. So, tried another batch and stirred more often...seized again. Got out the old double boiler and zero melt. DON'T KNOW IF THEY WERE OLD OR WHAT. BUT WON'T WASTE MY $ ON THESE EVER AGAIN.

Delicious item

These are only chocolate flavor. The Dark chocolate wafers were real chocolate and so much better!

They melt find,but lack flavor and waxy.

best chocolate ever

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