This is such a great value and great for making a big batch of pozole. I typically make a variation of the following recipe if you’re looking for a place to start: https://www.isabeleats.com/chicken-pozole-verde/

This food item was drained and sautéed in minimal bacon fat. It was served for breakfast to a group of homeless people with bacon %26 eggs. The volunteer cooks enjoyed their breakfast too. Scrumptious meal.

This is my go to product for making Pozole.

Juanita’s hominy is very good, taste fresh and have the perfect texture not too hard not too soft. I made pozole and everybody liked it.

I honestly prefer this white hominy over the other kind. Tastes amazing, I used it for pozole which was delicious. You give it a rinse and it’s ready to be used to boil as instructed.

juanita is my favorite hominy

Perfect size to make for a family five to cook, posole and so easy

The price is good, perfect texture and awesome buy

Excellent price. Excellent taste

I love everything about it.