this pie is my favorite, however, unsuitable amount of fat and sodium (I am newly diabetic and high blood pressure). the crust is tasty- I prefer the microwave at 10" for a harder crust, less turns out mushy. I add pepper.

Tried our first family size chicken pot pie. It looked good and smelled good, but on the inside it was mostly gravy. It didn't look at all like the picture. I was disapointed, not what i expected from Marie Callender.

Pot pies are a favorite for husband and I. I make my own at times,but these are so wonderful I keep on hand once weather changes,I might add some canned Oregon fruit or a green salad and we call it dinner!

Efforts at ConAgra to simplify the cooking of the chicken pot pie have ruined it. Flaky crust! I wish! Crusty crust is more the current result. You need to go back to the two-stage cooking to sell any more of these to me.

Just had your chicken pot pie & had to toss in the garbage. It tasted like perfume. It was aweful. Hope I don't taste it in the pies, because i like them. You were our favorite, but not any more. Thank You for letting me tell you about them.

Started buying these last month and was enjoying them until I notices the sodium was 990mg... I can't believe these are allowed to stay on the market... There should be a warning in bold red letters "HIGH IN SODIUM"

Half of the chicken I come across in your chicken pot pie seems gristly, and that's very distracting. I'd be willing to pay a dollar more to have tender, soft chicken breasts in the pie. Still very good, creamy, my go-to.

chicken pot pie--how do I say it other than by saying that I ate the whole thing myself.All 16 oz.Outstanding,even tho I did put some leftover corn with it.

I don't each much fully prepared frozen food. My wife is an amazing cook and I consider myself very lucky. The one glaring exception is this chicken pot pie. It's fantastic! Absolutely love it.

Way too much dough. Not that my available competition is any better. Earlier versions seemed to be better. Boston Market chicken pot pies are much better.