[This review was collected as part of a promotion.] I’ll start off by saying this is a beautiful elegant looking pan I made pan fried salmon and diced sweet potatoes for dinner I used the pan too cook them both the handles are sturdy there is a long handle on one side and a pull type handle on the other the long handle stayed cool to the touch for easy handing but the shorter handle was too hot to touch with out a pot holder I just used a small amount of olive oil and it glided smoothly all over the pan the heat distribution seemed even i was able to have the whole dinner done in under 20 min there was some burnt areas that looks like they would stick but the clean up was easy i just wiped clean with a paper towel and rinsed with warm soapy water i I feel like it would scrap easily so i don’t plan on using any abrasives on it ! for first time use I think it’s a great pan but time will tell

[This review was collected as part of a promotion.] I got the 10 and 12 inch pans and was so excited to try them but had to take them to my sister's to use them because my stove is an induction top stove and could not use the pans because I didn't have regular burners to use them. I got to use them at her house and they worked great, just a touch of oil and the cheese omelets I made did not stick, and they are really light and very easy to clean.

[This review was collected as part of a promotion.] Greenspan reserve ceramic nonstick 10” and 12” Frypan set / Taupe are very nice pots.. The handle is sturdy and comfortable.. The heat distribution is even through out the pots while cooking.. niiiice pots!!

[This review was collected as part of a promotion.] I used these pans on eggs and grilled cheese. I only used a tiny bit of butter for flavor and my eggs didn't stick. The grilled cheese melt over also wiped right up. Clean up was a breeze. I love that they don't contain PFAS, PFOA, or lead. These are always a major concerns of mine when purchasing frying pans. I usually have to use lots of elbow grease and give up durability to avoid them. Green pan seems to be the perfect frying pans I've been looking for.

I’m so glad I decided to splurge on the GreenPan Reserve 3-pc skillet set in Indigo. Not only are they beautiful but they also function as claimed. Easy to use and to clean. I always use a little oil or butter to add richness and flavor to whatever I’m cooking and highly recommend hand washing to preserve the ceramic coating.

[This review was collected as part of a promotion.] I got these to try because they looked new and different and I needed a change.They worked well for awhile and then after a awhile everything stuck to pan.I would recommend to anyone who likes to cook

[This review was collected as part of a promotion.] The GreenPan Reserve Ceramic Nonstick 12" Frypan combines elegant design, practicality, and superior performance. Its “Sunrise” color variant with gold-tone handles adds warmth to any kitchen. The ceramic nonstick coating ensures easy food release, while the 12" diameter accommodates family-sized portions. The included lid and helper handle enhance versatility. Whether you’re searing, stir-frying, or simmering, this frypan delivers consistent results. A worthy addition for home cooks seeking both style and functionality.

[This review was collected as part of a promotion.] I bought these to go with my new home and love them. I love how they are non stick and the thickness is great. Love the brand and I'm looking forward to buying me. The skillets are the perfect size for cooking.

[This review was collected as part of a promotion.] This Pan is beautiful! I love ceramic pans it just gives it such a classy look. Making a stir fry or some pasta sauce in this pan has been great! I absolutely love the quality, I love that this has a lid also. I would definitely see myself buying more from this company going forward! This pan will be cooking up lots of yummy foods in my household!

[This review was collected as part of a promotion.] I have made so many scrambled eggs dinners since I hot these pans. I use a silicone scraper and it is way too easy. The food just slides right off. You could clean it with just a paper towel. Clean and care for it according to directions and I imagine it'll last for quite a while. I've only had these for a couple months but so far, so good.