This is really good. You wouldn't think that salsa would stand out at a party but people were asking us where we got it. Not only did it shine as a stand-alone offering, but also really worked well in our enchilada recipe.

I could drink this salsa. I use it on everything, baked potatoes, quesadillas, enchiladas, you name it... and sometimes i drink what's left in my bowl

Excellent salsa. So much better than canned salsa. We buy it often and enjoy it with chips, on eggs for breakfast, baked potatoes and in several dishes that use salsa as an ingredient.

This is the best salsa for flavor, quality of ingredients & texture. It has just the right amount of liquid, not too little or to much making it a great value. It is the only salsa I buy. I also reuse the jars to keep things purchased in bags fresh or storing non food items. Makes this purchase a double ±.

I thought this would be a really cute cake, but the coloration is all wrong. It’s completely blue. You can’t really see anything on it or my son’s name, which I requested in red bc I thought it would stand out on the white and it seems to have some weird shiny film. I should’ve saved my money and attempted to make it myself. I’m no professional, but I probably could’ve done a better job. I mean throwing a party is stressful as it is and I ordered this 10 days in advance so there was plenty of time to do it right. Hopefully it at least tastes good tomorrow. This is the worst cake I’ve ever ordered from Walmart. No wonder I started going to Harps..

Who doesn't like chips & salsa? Salsa goes with everything right? We love this salsa but if you want to put it on top of your taco you need to drain the fluid off first because your tortilla will be soggy and you taste the fluid not the salsa. I feel a bit ripped off because I drain most of the liquid off in the jar so we actually get salsa and not just the juice. When I’m done I actually have half a jar of the salsa and there’s still a bit of juice in the jar. I’m paying for salsa not juice!

We love it! Very fresh tasting. It's extremely mild (not spicy at all), which suits some members of the household just fine, but others of us add some sriracha to increase the jalapeño hotness. We find that we use a lot more of it per serving than the typical salsa in a jar because the taste is so much better.

I have lived in Dallas or Albuquerque most of my adult live and consider myself a connoisseur of Mexican food. I have had better salsa fresh, but for reedy made, in Sam's cooler, this is the best. Better than most restaurants in Nashville, in fact. This is a cannot lose product. Grab it now, you know how Sam's is about letting your favorite something disappear from the shelves. Buy it by the case. It lasts more than a month.

This salsa is excellent! My family loves it right out of the jar with tortilla chips. A much healthier snack idea than many other things. We also add it to recipes like chili and have even warmed it up to put on top of omelettes with Mexican style cheese!

Love this stuff! I always have at least 1 container in my fridge. Drain and add to eggs for easy Huevos Rancheros, omelets or frittatas. Drain and add to mashed avocados and salt for a super delicious and easy guacamole. (I get requests for my guacamole recipe all the time and people are delighted and dumbfounded at how simple and easy it is with this salsa.)