This product is really delicious. So happy it is back in stock. My family loves it. Before Covid-19 I would buy 5 boxes at every visit to Sam's. The individual servings make it fast and easy to fix and eat.

My son lives on this chicken fried rice. He loves it and has it for lunch several times a week. I buy 2 boxes at a time so I can make sure we don’t run out.

I add extra chicken, green peas, and soy sauce then cook stove top instead of microwave. Excellent one pan quick dinner when cooking time has gotten away from you.

This is sooo satisfying and filling. Comparable to restaurant quality. I just noticed it was Members Mark, I assumed it was a popular name brand. I add more chicken just because it's a big serving (for me) of rice. Will keep buying this until its discontinued lol.

Omg, I have a lot to say about this. First, It’s the perfect portion size in each bag. Second, the flavor in it is delicious! Third, it’s quick to heat and eat. Fourth, it’s fulfilling and can use it as a dish by itself. I have already bought it 4 times.

This Chicken Fried Rice is a favorite in our household. Just the right blend of spices and balance of rice to vegtables. This brand has big pieces of chicken that are very flavorful. It's great as a side to any dish or just as a healthy snack. Easy prep with 3 minutes in the microwave. We love these!

My 9 year old makes this all the time for a snack/meal. The box comes with 6 individual packages so I make 4 or 5 for dinner for the family and add chicken to it! It is made with bacon so it has a bacon flavor with pieces of chicken in it already. My family loves it!

Quick & easy meal! It is also very easy to bulk this up by adding any of the following: bacon, scrambled egg, frozen peas, water chestnuts, etc. I cooked mine on the stove top in my wok. One box of 6 servings bulked up, served 10 adults and a toddler at our last family gathering.

I use several of the packs (like 3 of the 6) for a great, quick family dinner, has a mild flavor, so I might add a fried egg, chopped mushrooms, some soy & hot spices to extend and make it bolder for us. I nuke it from frozen to begin, but then fry it off (just a little olive oil) in big electric skillet. It’s delicious and my family loves the entree. On the other hand, as is and just nuked + a little soy or sauce, it’s a terrific lunch for work.

Now I was skeptical. Shame on me. This rice put me in the mind of Hibachi. Just a small amount of oil. Doesn’t seem like it but it turned out perfect. I prepared this for a family of 3. I served a nice amount with grilled shrimp and we were full and satisfied. It was good. The ingredients cooked well.