I bought this pot thinking the enamel would cover all of the cast iron and it would not rust, but that is not the case. Even the top rusts through the enamel

I ordered the gray. I wish I could include a photo to show you the color. It is not gray. It could be called “onyx metallic” Hope this info helps someone. Cheers.

Have used the dutch oven twice, once in the oven and once on the top burner. Worked best in the oven, as the top burner give to much direct heat and started to burn. Pleased with this purchase and would recommend it to others.

I really love this pot. I've made chilli, Spanish rice, and baked a roast in it so far and all turned out great. Washes up easily. I ordered another one for my mom as a gift.

Best purchase I’ve made in a long while. I highly recommend this pot. Heat the entire surface to sear and it’s a great vessel for soups. My favorite cooking vessel of all time.

I’ve used it a few times and I noticed that there is a stain on the enamel coating on the bottom of the pan. It does not come off completely even after meticulous cleaning.

I've made homemade soup and a Korean dish in this so far.Cant wait to try making homemade bread in this! Easy,easy, clean up!Did I say I love this pot! Going to purchase another while on sale!

I've had this Dutch oven for about 2 yrs.-love it. I have an induction unit and works great with this pan. It's like my crockpot. Easy to sear meat, then cook! It sits out in my kitchen all the time.

I was in the hunt for a quality cookware specially a coated cast iron Dutch oven, but I was shocked by the prices. I was so happy to find this pot with the same quality but at a more reasonable price. I couldn't be happier with the purchase.

I had previously purchased a 3.5 quart model and was very happy with it. This was the 6.5 quart model and was $10 dollars cheaper. I also like the handle on the lid better. It think it will stand up better when baking in a hot over.